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E-035

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Ethanol-25

25 mg/dL in H2O, ampule of 10 × 1.2 mL, certified reference material, Cerilliant®

Synonym(s):

Ethanol solution, Ethyl alcohol

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About This Item

Linear Formula:
C2H5OH
CAS Number:
Molecular Weight:
46.07
Beilstein:
1718733
MDL number:
UNSPSC Code:
41116107
PubChem Substance ID:
NACRES:
NA.24

grade

certified reference material

Quality Level

form

liquid

feature

Snap-N-Spike®/Snap-N-Shoot®

packaging

ampule of 10 × 1.2 mL

manufacturer/tradename

Cerilliant®

concentration

25 mg/dL in H2O

technique(s)

gas chromatography (GC): suitable
liquid chromatography (LC): suitable

application(s)

forensics and toxicology

format

single component solution

storage temp.

2-8°C

SMILES string

CCO

InChI

1S/C2H6O/c1-2-3/h3H,2H2,1H3

InChI key

LFQSCWFLJHTTHZ-UHFFFAOYSA-N

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General description

A kit of NIST traceable ethanol standards suitable for calibration of ethanol testing methods. These Certified Reference Materials are widely used in forensic analysis and clinical toxicology applications for determination of blood alcohol content.

Application


  • Exopolysaccharide purification: Raj et al. utilized ethanol as part of an alcohol/salt-based aqueous two-phase system to purify exopolysaccharides from Lactobacillus spp., demonstrating its effectiveness in biotechnological applications and showcasing ethanol′s role in enhancing antidiabetic properties of biomolecules (Raj et al., 2024).

  • Antioxidant phenolic compounds extraction: De Jesus et al. conducted a study using ethanol for the microwave and ultrasound-assisted extraction of antioxidant phenolic compounds from Lantana camara leaves, highlighting ethanol′s utility in optimizing extraction processes for natural product research and phytochemical analysis (de Jesus et al., 2024).

  • Biopolymer degradation and ester production: Malunavicius et al. reported on the use of ethanol in the enzymatic degradation of polycaprolactones and simultaneous ester production, emphasizing ethanol′s role in sustainable biopolymer research and industrial applications (Malunavicius et al., 2023).

  • Coffee silverskin properties analysis: Buyong and Nillian explored the physiochemical properties of Liberica coffee silverskin using various solvents including ethanol, underscoring ethanol′s importance in food science and nutritional studies for extracting valuable compounds from agricultural by-products (Buyong and Nillian, 2023).

  • Polyphenol extraction from Acanthopanax senticosus: Li et al. employed ethanol in an ionic liquid-assisted aqueous two-phase system for the extraction and purification of polyphenols from Acanthopanax senticosus, demonstrating ethanol′s applicability in enhancing the efficiency of bioactive compound isolation in pharmaceutical research (Li et al., 2023).

Legal Information

CERILLIANT is a registered trademark of Merck KGaA, Darmstadt, Germany
Snap-N-Shoot is a registered trademark of Cerilliant Corporation
Snap-N-Spike is a registered trademark of Merck KGaA, Darmstadt, Germany

related product

Product No.
Description
Pricing

Storage Class Code

12 - Non Combustible Liquids

WGK

nwg

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Ethanol production for use as a biofuel is mainly achieved through simultaneous saccharification and fermentation by yeast. Operating at ≥40°C would be beneficial in terms of increasing efficiency of the process and reducing costs, but yeast does not grow efficiently
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The yeast Saccharomyces cerevisiae is able to accumulate ≥17% ethanol (v/v) by fermentation in the absence of cell proliferation. The genetic basis of this unique capacity is unknown. Up to now, all research has focused on tolerance of yeast cell

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