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E0500

Egg whites from chicken

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About This Item

UNSPSC Code:
12352202
NACRES:
NA.25
MDL number:
MFCD00130993
Form:
powder
Biological source:
chicken
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biological source

chicken

Quality Level

200

form

powder

UniProt accession no.

P01012

storage temp.

2-8°C

Gene Information

chicken ... OVAL(396058)

Application

Egg whites from chicken have been used in studies of enzyme production of bioactive peptides that show strong antioxidant activity.

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

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Certificates of Analysis (COA)

Lot/Batch Number
SLCG7215
SLCD2058
SLCC7014
SLBX4017
SLBW6917

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Preparation of antioxidant peptide from egg white protein and improvement of its activities assisted by high-intensity pulsed electric field.
Lin S., et al.
Journal of the Science of Food and Agriculture (2011)
Katrine Bækby Graversen et al.
Frontiers in microbiology, 11, 496-496 (2020-04-16)
The intestinal gut microbiota is essential for maintaining host health. Concerns have been raised about the possible connection between antibiotic use, causing microbiota disturbances, and the increase in allergic and autoimmune diseases observed during the last decades. To elucidate the
Purification and identification of antioxidant peptides from egg white protein hydrolysate.
Chen C., et al.
Amino Acids (2011)
View All Related Papers

Global Trade Item Number

SKUGTIN
E0500-1KG04061826718322