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grade
analytical standard
Quality Level
product line
PESTANAL®
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable
gas chromatography (GC): suitable
application(s)
agriculture
environmental
format
neat
storage temp.
2-8°C
SMILES string
CC1(C)C(C(=O)OC(C#N)c2cccc(Oc3ccccc3)c2)C1(C)C
InChI
1S/C22H23NO3/c1-21(2)19(22(21,3)4)20(24)26-18(14-23)15-9-8-12-17(13-15)25-16-10-6-5-7-11-16/h5-13,18-19H,1-4H3
InChI key
XQUXKZZNEFRCAW-UHFFFAOYSA-N
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General description
Application
- In vegetables using high-performance liquid chromatography with a photochemically-induced post-column method, and fluorescence detection and using gas chromatography with electron capture detector (GC-ECD).
- In Chinese tea by gas chromatography–mass spectrometry (GC–MS) method following the extraction with acetone–ethyl acetate–hexane, clean-up using gel permeation chromatography (GPC) and solid-phase extraction (SPE).
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Legal Information
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 2 Inhalation - Acute Tox. 3 Oral - Acute Tox. 4 Dermal - Aquatic Acute 1 - Aquatic Chronic 1
Storage Class Code
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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Test your food for fipronil contamination using our analytical standards, certified reference materials, solvents, and columns for analysis.
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