01337
Mitis Salivarius Agar
suitable for microbiology, NutriSelect® Plus
Synonym(s):
M-S Agar
About This Item
Recommended Products
sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L
casein enzymatic hydrolysate, 15.0 g/L
crystal violet, 0.0008 g/L
dextrose, 1.0 g/L
dipotassium phosphate, 4.0 g/L
peptic digest of animal tissue, 5.0 g/L
sucrose, 50.0 g/L
trypan blue, 0.075 g/L
manufacturer/tradename
NutriSelect® Plus
final pH
7.0±0.2 (25 °C)
application(s)
clinical testing
food and beverages
veterinary
microbiology
suitability
selective and differential for Enterococcus spp.
selective and differential for Streptococcus spp.
Related Categories
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Customers Also Viewed
Articles
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service