Chitin from shrimp shells, a long-chain polymer of a β-1,4 linked N-acetylglucosamine residues, may be used to study its physicochemical properties and role in the formation of arthropod exoskeletons. It may be used to identify and characterize chitinase(s) and chitin deacetylase(s), as a standard to study the structure of chitins from other species and as a viscosity/thickening agent or binder. Chitin from shrimp shells may be used in chitin asthma and allergy research.
Notes préparatoires
Purified by a modification of the method of Hirano, S. and Nagao, N., Agric. Biol. Chem., 52, 2111 (1988).
Autres remarques
To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.
Code de la classe de stockage
11 - Combustible Solids
Classe de danger pour l'eau (WGK)
WGK 3
Point d'éclair (°F)
Not applicable
Point d'éclair (°C)
Not applicable
Équipement de protection individuelle
Eyeshields, Gloves, type N95 (US)
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