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40560

Millipore

Oxidase Test Strips

suitable for agriculture, clinical testing, environmental, food and beverages, pharmaceutical, microbiology and specific enzyme detection

Synonyme(s) :

Cytochrome oxidase activity

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About This Item

Code UNSPSC :
41171621
eCl@ss :
32161000
Nomenclature NACRES :
NA.85

product name

Oxidase Strips, suitable for microbiology

Agence

according to ISO 9308-1:2014

Gamme de produits

BioChemika

Durée de conservation

limited shelf life, expiry date on the label

Conditionnement

package of 100 strips

Technique(s)

microbe id | specific enzyme detection: suitable

Spectre d'activité de l'antibiotique

Gram-negative bacteria

Application(s)

agriculture
clinical testing
environmental
food and beverages
pharmaceutical

microbiology

Température de stockage

2-8°C

Adéquation

Plesiomonas spp.
Aeromonas spp.
Neisseria spp.
Pseudomonas spp.

Description générale

Oxidase Strips are a rapid diagnostic test for the detection of the cytochrome oxidase activity of microorganisms. Oxidase Test is an important differential procedure which is performed on all gram-negative bacteria that are to be identified. In presence of the enzyme cytochrome oxidase (produced by gram-negative bacteria) the N,N-dimethyl-phenylenediamine, and alpha-naphthol impregnated on the strips react to indophenol blue which is visible by a color change.

Application

Oxidase Strips are used for detection of oxidase production by microorganisms like Neisseria, Alcaligenes, Aeromonas, Vibrio′s, Campylobacter and Pseudomonas.

Conditionnement

package of 100 test strips

Composants

The kit contains plastic strips with a paper zone saturated with a solution of N,N-dimethyl-1,4-phenylene diamine and alpha-naphtol

Produit(s) apparenté(s)

Réf. du produit
Description
Tarif

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 1

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

Équipement de protection individuelle

Eyeshields, Gloves, type N95 (US)


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Jake P Greenhalgh et al.
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Protocoles

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