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Citreoviridin A

analytical standard

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About This Item

Formule empirique (notation de Hill):
C23H30O6
Numéro CAS:
Poids moléculaire :
402.48
Code UNSPSC :
85151701

Qualité

analytical standard

Niveau de qualité

Durée de conservation

limited shelf life, expiry date on the label

Technique(s)

HPLC: suitable
gas chromatography (GC): suitable

Application(s)

cleaning products
cosmetics
food and beverages
personal care

Format

neat

Température de stockage

−20°C

Chaîne SMILES 

COC1=CC(=O)OC(\C=C\C=C\C=C\C(C)=C\[C@]2(C)O[C@H](C)[C@](C)(O)[C@H]2O)=C1C

InChI

1S/C23H30O6/c1-15(14-22(4)21(25)23(5,26)17(3)29-22)11-9-7-8-10-12-18-16(2)19(27-6)13-20(24)28-18/h7-14,17,21,25-26H,1-6H3/b8-7+,11-9+,12-10+,15-14+/t17-,21+,22+,23+/m1/s1

Clé InChI

JLSVDPQAIKFBTO-OMCRQDLASA-N

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Reconstitution

Dried down, 100μg/mL after reconstitution with 1 mL of water

Pictogrammes

Skull and crossbonesHealth hazard

Mention d'avertissement

Danger

Classification des risques

Acute Tox. 2 Oral - Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Eye Irrit. 2 - Repr. 2 - Skin Irrit. 2 - STOT SE 3

Organes cibles

Respiratory system

Code de la classe de stockage

6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials

Classe de danger pour l'eau (WGK)

WGK 3

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable


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Certificats d'analyse (COA)

Lot/Batch Number

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Consulter la Bibliothèque de documents

R E Morrissey et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 24(12), 1315-1320 (1986-12-01)
Citreoviridin produced by the fungus Penicillium citreo-viride was administered by gavage to groups of 9-16 pregnant Fisher 344 rats either on days 8-11 (group A) or on days 12-15 (group B) of gestation. Doses of 0, 5, 10 or 15
Shuqiu Sun
Medical hypotheses, 74(5), 841-842 (2009-12-26)
The origin of Keshan disease (KD), an endemic cardiomyopathy particularly affected children and young women in China, has been a controversial and difficult problem in academics over the past decades. We hypothesize that mycotoxins likely citreoviridin may initiate KD mainly
I Vieta et al.
Journal of chemotherapy (Florence, Italy), 8(5), 351-357 (1996-10-01)
Citreoviridin, a mycotoxin produced by some molds of the genera Penicillium and Aspergillus, inhibits the growth of bacteria of the Bacillus genus. Since significant information was not available on the effects of citreoviridin on eukaryotic cells and viruses, this molecule
M Satre et al.
Journal of bacteriology, 142(3), 768-776 (1980-06-01)
Aurovertins B and D inhibited the adenosine triphosphatase (ATPase) activity of soluble Escherichia coli coupling factor ATPase (BF1) isolated from wile-type E. coli K-12. Half inhibition was obtained with 2 microns aurovertin B and 0.9 microns aurovertin D. Aurovertins B
Citreoviridins from Aspergillus terreus.
B Franck et al.
Angewandte Chemie (International ed. in English), 19(6), 461-462 (1980-01-01)

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