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13568

Sigma-Aldrich

Sodium carbonate monohydrate

puriss., meets analytical specification of Ph. Eur., BP, NF, FCC, E500, 99.5-100.5% (ex dried subst.)

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About This Item

Linear Formula:
Na2CO3 · H2O
CAS Number:
5968-11-6
Molecular Weight:
124.00
EC Number:
207-838-8
MDL number:
MFCD00149177
UNSPSC Code:
12352302
PubChem Substance ID:
329750228
NACRES:
NA.21

grade

puriss.

Assay

99.5-100.5% (ex dried subst.)

form

powder or crystals

quality

meets analytical specification of Ph. Eur., BP, NF, FCC, E500

impurities

alkali hydroxides and-bicarbonates, complies
 organic volatile impurities, complies (GC)
 residual solvents, complies

loss

12-15% loss on drying, 300 °C

anion traces

chloride (Cl-): ≤50 mg/kg
sulfate (SO42-): ≤100 mg/kg

cation traces

As: ≤2 mg/kg
Cu: ≤10 mg/kg
Fe: ≤10 mg/kg
Hg: ≤1 mg/kg
K: ≤300 mg/kg
Pb: ≤4 mg/kg
Zn: ≤10 mg/kg

suitability

complies for appearance of solution

SMILES string

O.[Na+].[Na+].[O-]C([O-])=O

InChI

1S/CH2O3.2Na.H2O/c2-1(3)4;;;/h(H2,2,3,4);;;1H2/q;2*+1;/p-2

InChI key

MQRJBSHKWOFOGF-UHFFFAOYSA-L

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Application

Buffer component, may be used for the removal of peripheral membrane proteins.

Pictograms

Exclamation mark
GHS07

Signal Word

Warning

Hazard Statements

H319

Hazard Classifications

Eye Irrit. 2

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Certificates of Analysis (COA)

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The quantitative monitoring of mechanochemical reaction between solid L-tartaric acid and sodium carbonate monohydrate by terahertz spectroscopy.
Liu X, et al.
Journal of Physics and Chemistry of Solids, 72(11), 1245-1250 (2011)
Dehydration of sodium carbonate monohydrate with indirect microwave heating.
Seyrankaya A and Ozalp B.
Thermochimica Acta, 448(1), 31-36 (2006)
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Green liquor consists of sodium carbonate and sodium sulfide and is readily available in any kraft mills. The green liquor pretreatment process for bioethanol production was developed for wood chips. This process uses only proven technology and equipment currently used
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