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Assay
97%
mp
208 °C (dec.) (lit.)
functional group
carboxylic acid
SMILES string
OC(=O)c1cnc2ccccc2n1
InChI
1S/C9H6N2O2/c12-9(13)8-5-10-6-3-1-2-4-7(6)11-8/h1-5H,(H,12,13)
InChI key
UPUZGXILYFKSGE-UHFFFAOYSA-N
General description
Linear and Freundlich adsorption isotherm coefficient of 2-quinoxalinecarboxylic acid has been evaluated.
Application
2-Quinoxalinecarboxylic acid has been used in the preparation of:
- N-(2-quinoxaloyl)-α-amino acids
- bisquinoxaloyl (bisquinoxalinecarbonyl) derivatives
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Biosensors & bioelectronics, 47, 475-481 (2013-04-30)
Quinoxaline-2-carboxylic acid (QCA) is difficult to measure since only trace levels are present in commercial meat products. In this study, a rapid, sensitive and selective molecularly imprinted electrochemical sensor for QCA determination was successfully constructed by combination of a novel
Food additives and contaminants, 12(2), 177-183 (1995-03-01)
A method for the determination of residues of quinoxaline-2-carboxylic acid (QCA), the major metabolite of carbadox, in pig kidney has been developed. Tissue samples were subjected to alkaline hydrolysis, liquid-liquid extractions, ion-exchange chromatography and further extraction to concentrate the analyte
Journal of chromatography. A, 1146(1), 1-7 (2007-03-06)
A method of high-performance liquid chromatography with UV detection has been established for simultaneous quantitative determination of quinoxaline-2-carboxylic acid (QCA) and methyl-3-quinoxaline-2-carboxylic acid (MQCA), the marker residues for carbadox (CBX) and olaquindox (OLA), respectively, in the muscles and livers of
Food additives and contaminants, 13(8), 879-882 (1996-11-01)
The concentration of quinoxaline-2-carboxylic acid (QCA) determined by HPLC after alkaline hydrolysis of liver and muscle of swine, ranged from < 3 ng/g to 45.3 ng/g in liver, and from < 3 ng/g to 10.8 ng/g in muscle samples. After
Synthetic Approaches to Quinoxaline Antibiotics. Synthesis of Bisquinoxaloyl Derivatives1a.
The Journal of Organic Chemistry, 28(4), 1119-1122 (1963)
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