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49971

Sigma-Aldrich

D-Lactic Dehydrogenase from Lactobacillus leichmannii

suspension, yellow, ~1000 U/mL

Synonym(s):

(R)-Lactate:NAD+ oxidoreductase, D-Lactate Dehydrogenase

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About This Item

CAS Number:
Enzyme Commission number:
MDL number:
UNSPSC Code:
12352204

biological source

bacterial (Lactobacillus leichmannii)

form

suspension

specific activity

≥30 U/mg protein

concentration

~1000 U/mL

impurities

L-Lactat Dehydrogenase, none detected
3.2 M Ammonium sulfate solution (pH ~6.2)

color

yellow

storage temp.

2-8°C

Application

In the food industry, the primary catalysis is coupled to conversion of NADH and H+ to NAD+ with diaphorase coupled with converting the non-fluorescent resazurin to the highly fluorescent substance resorufin to measure the content of D-lactate in food products.

Biochem/physiol Actions

D-lactic dehydrogenase catalyzes the conversion of pyruvate into D-lactate, with oxidation of NADH to NAD+. D-lactic dehydrogenase can also catalyze the reverse reaction, conversion of D-lactate into pyruvate with reduction of NAD+ to NADH.
D-lactic dehydrogenase catalyzes the conversion of pyruvate into D-lactate, with oxidation of NADH to NAD+. D-lactic dehydrogenase can also catalyze the reverse reaction, conversion of D-lactate into pyruvate with reduction of NAD+ to NADH.

Unit Definition

1 U corresponds to the amount of enzyme which will reduce 1 μmol of pyruvate to D-lactate per minute at pH 7.0 and 25 °C

Physical form

only partially soluble in water or buffer

Storage Class Code

12 - Non Combustible Liquids

WGK

WGK 2

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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