Skip to Content
Merck
All Photos(1)

Documents

P2384

Sigma-Aldrich

Prephenic acid barium salt

≥75%

Synonym(s):

1-Carboxy-4-hydroxy-α-oxo-2,5-cyclohexadiene-1-propanoic acid

Sign Into View Organizational & Contract Pricing
All Photos(1)

About This Item

Linear Formula:
C10H8O6Ba
CAS Number:
2931-08-0
Molecular Weight:
361.49
UNSPSC Code:
12352100
PubChem Substance ID:
57654510
NACRES:
NA.22

Quality Level

200

Assay

≥75%

form

powder

shipped in

dry ice

storage temp.

−20°C

SMILES string

[Ba++].OC1C=CC(CC(=O)C([O-])=O)(C=C1)C([O-])=O

InChI

1S/C10H10O6.Ba/c11-6-1-3-10(4-2-6,9(15)16)5-7(12)8(13)14;/h1-4,6,11H,5H2,(H,13,14)(H,15,16);/q;+2/p-2

InChI key

XXHDQWSGCJPALI-UHFFFAOYSA-L

Biochem/physiol Actions

Intermediate in the biosynthesis of aromatic amino acids in many species.

Pictograms

Exclamation mark
GHS07

Signal Word

Warning

Hazard Statements

H302 + H332

Hazard Classifications

Acute Tox. 4 Inhalation - Acute Tox. 4 Oral

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Wirginia Krzyściak et al.
BMC microbiology, 14, 194-194 (2014-08-07)
Streptococcus mutans is known to be a primary etiological factor of dental caries, a widespread and growing disease in Polish children. Recognition of novel features determining the pathogenicity of this pathogen may contribute to understanding the mechanisms of bacterial infections.The

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service