A2908
Amino acid standards for protein hydrolysates containing norleucine
analytical standard
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About This Item
Productos recomendados
grado
analytical standard
clases químicas de analitos
amino acids, peptides, proteins
técnicas
HPLC: suitable
gas chromatography (GC): suitable
aplicaciones
food and beverages
formato
neat
temp. de almacenamiento
2-8°C
Aplicación
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Otras notas
Amino acids listed are 0.5 μmole/ml except L-cystine at 0.25 μmole/ml in 0.2 N sodium citrate, pH 2.2.
Código de clase de almacenamiento
10 - Combustible liquids
Clase de riesgo para el agua (WGK)
WGK 1
Punto de inflamabilidad (°F)
Not applicable
Punto de inflamabilidad (°C)
Not applicable
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