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About This Item
Organoleptic:
jasmine
grade:
FG
Halal
Kosher
Halal
Kosher
biological source:
Jasminum grandiflorum L.
food allergen:
no known allergens
Recommended Products
biological source
Jasminum grandiflorum L.
Quality Level
grade
FG
Halal
Kosher
reg. compliance
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 182.20
refractive index
n20/D 1.50 (lit.)
density
0.947 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
jasmine
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Preparation Note
Extraction method: solvent extraction
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Flash Point(F)
198.0 °F - closed cup
Flash Point(C)
92.2 °C - closed cup
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Alfreda Wei et al.
Journal of agricultural and food chemistry, 55(5), 1737-1742 (2007-02-14)
Thirteen essential oils were examined for their antioxidant activity using three different assay systems. Jasmine, parsley seed, rose, and ylang-ylang oils inhibited hexanal oxidation by over 95% after 40 days at a level of 500 microg/mL in the aldehyde/carboxylic acid
M Lis-Balchin et al.
Phytotherapy research : PTR, 16(5), 437-439 (2002-08-31)
Jasmine (Jasminum grandiflorum L.) is used in aromatherapy as a holistic treatment for apathy, hysteria, uterine disorders and childbirth, muscle relaxation and coughs. Its stimulant nature, on inhalation, has been shown both in animals and man. Jasmine has a spasmolytic
Tapanee Hongratanaworakit
Natural product communications, 5(1), 157-162 (2010-02-27)
The aim of this study was to investigate the effect of aromatherapy massage with jasmine oil (Jasminum sambac L., Oleaceae) on humans. Human autonomic parameters, i.e. blood pressure, pulse rate, blood oxygen saturation, breathing rate, and skin temperature, were recorded
J Ilmberger et al.
Chemical senses, 26(3), 239-245 (2001-04-05)
Scientific research on the effects of essential oils on human behavior lags behind the promises made by popular aromatherapy. Nearly all aspects of human behavior are closely linked to processes of attention, the basic level being that of alertness, which
"Jasmine--the lactifuge".
S R Acharya
The Journal of the Association of Physicians of India, 35(7), 543-544 (1987-07-01)
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