A1830

Albumin from porcine serum

lyophilized powder, ≥98% (agarose gel electrophoresis)

• Número CAS: 9048-46-8
• UNSPSC Code: 12352202
• EC Number: 232-936-2
• NACRES: NA.27
• MDL number: MFCD00804585
• eCl@ss: 32160409
• Biological source: Porcine
• Assay: ≥98% (agarose gel electrophoresis)
• Form: lyophilized powder
• Technique(s): cell culture | mammalian: suitable

Propiedades

• biological source: Porcine
• Quality Segment: 300
• assay: ≥98% (agarose gel electrophoresis)
• form: lyophilized powder
• technique(s): cell culture | mammalian: suitable
• UniProt accession no.: P08835
• storage temp.: 2-8°C
• Gene Information: Porcine ... ALB(396960)

Descripción

General description

Albumin from porcine serum (PSA) contains two tryptophan residues and amino Terminal Cu(II)- and Ni(II)-binding (ATCUN) motif with histidine-3 substituted by tyrosine-3 compared to human serum albumin.

Application

Albumin from porcine serum has been used in binding studies with:

• Oxovanadium(IV)-O²⁺ complexes using circular dichroism (CD) and electron paramagnetic resonance studies
• magnetic resonance imaging contrast agents, B229563 and MS-325 anion
• ovine pregnancy-associated glycoprotein(PAG) radioimmunoassay (RIA) validation assay

Biochem/physiol Actions

Albumin from porcine serum (PSA) possesses foaming property and is an emulsifier. It is classified as an allergen and used in the preparation of molecularly imprinted nanogels for PSA detection on meat.

Información de seguridad

• Clase de almacenamiento: 11 - Combustible Solids
• wgk: WGK 3
• flash_point_f: Not applicable
• flash_point_c: Not applicable
• ppe: Eyeshields, Gloves, type N95 (US)