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| Talla/SKU | Disponibilidad | Precio |
|---|
Acerca de este artículo
sterility
non-sterile
Quality Segment
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 13 g/L , casein peptone, 10 g/L , D(+)-glucose, 1 g/L , meat peptone, 10 g/L , sodium chloride, 5 g/L , yeast extract, 2 g/L
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbiological culture: suitable
final pH
7.0±0.2 (25 °C)
application(s)
cleaning products
clinical testing
cosmetics
environmental
food and beverages
personal care
veterinary, microbiology
suitability
Haemophilus spp., Pneumococcus spp., nonselective for Brucella spp., nonselective for Listeria spp., nonselective for Neisseria spp., nonselective for Streptococcus spp.
Application
Preparation Note
Supplements :
Brucella differential agar:
1 ml/l 2% basic fuchsin solution (Cat. No. 03968). or 2% solution from thionine acetate (Cat. No. 88930)
Brucella selective agar:
500 mg/l Bacitracin (Cat. No. 11702)
1 mg/l Polymyxin B sulfate (Cat. No. P4932)
100 mg/l Cycloheximide (Cat. No. 01810)
(and if required) 1.25 mg/l ethyl violet (Cat. No. 228842)
For isolation of Campylobacter species:
50 ml/l heat inactivated horse serum (Cat. No. H1138)
250mg/l Sodium pyruvate (Cat. No. P2256)
250mg/l Sodium metabisulfite (Cat. No. 31448)
250mg/l Ferrous sulfate (Cat. No. 31236)
50-100 ml/l defibrinated sheep blood
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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Este artículo | |||
|---|---|---|---|
| description suitable for microbiology, NutriSelect® Basic | description with Hemin and Vitamin K1, NutriSelect® Plus, powder, for Brucella spp., pack of 500 g, suitable for microbiology | description suitable for microbiology, NutriSelect® Plus | description NutriSelect® Plus, powder, selective for Brucella spp., selective for Campylobacter spp., pack of 500 g, suitable for microbiology |
| technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable |
| form powder | form powder | form powder | form powder |
| suitability nonselective for Listeria spp., nonselective for Streptococcus spp., Pneumococcus spp., Haemophilus spp., nonselective for Neisseria spp., nonselective for Brucella spp. | suitability anaerobic bacteria, Brucella spp., nonselective for Clostridium spp., nonselective for Bacteroides spp. | suitability nonselective for coliforms, nonselective for Neisseria spp., nonselective for Staphylococcus spp., nonselective for Escherichia coli, nonselective for Clostridium spp., nonselective for Streptococcus spp., nonselective for bacteria (General Media) | suitability selective for Brucella spp., selective for Campylobacter spp. |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| composition yeast extract, 2 g/L , meat peptone, 10 g/L , agar, 13 g/L , D(+)-glucose, 1 g/L , casein peptone, 10 g/L , sodium chloride, 5 g/L | composition with Hemin and Vitamin K1 | composition - | composition - |
| application(s) microbiology, cleaning products | application(s) clinical testing | application(s) microbiology, cleaning products | application(s) clinical testing |
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Warning
Códigos de peligro
Indicaciones de precaución
Hazard Classifications
Skin Sens. 1
Clase de almacenamiento
11 - Combustible Solids
Punto de inflamación (°F)
Not applicable
Punto de inflamación (°C)
Not applicable
EPI (equipos de protección individual)
Eyeshields, Gloves, type N95 (US)
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