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Documentos

128503

Sigma-Aldrich

Heptadecane

99%

Sinónimos:

n-Heptadecane

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About This Item

Fórmula lineal:
CH3(CH2)15CH3
Número de CAS:
629-78-7
Peso molecular:
240.47
Beilstein/REAXYS Number:
1738898
EC Number:
211-108-4
MDL number:
MFCD00009002
UNSPSC Code:
12352100
eCl@ss:
32150101
PubChem Substance ID:
24847861
NACRES:
NA.22

vapor density

8.3 (vs air)

vapor pressure

1 mmHg ( 115 °C)

assay

99%

refractive index

n20/D 1.436 (lit.)

bp

302 °C (lit.)

mp

20-22 °C (lit.)

density

0.777 g/mL at 25 °C (lit.)

SMILES string

CCCCCCCCCCCCCCCCC

InChI

1S/C17H36/c1-3-5-7-9-11-13-15-17-16-14-12-10-8-6-4-2/h3-17H2,1-2H3

InChI key

NDJKXXJCMXVBJW-UHFFFAOYSA-N

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Application

Heptadecane was used as an internal standard in the reaction to study the first direct comparison of kava lactone extraction efficiencies. It was also used as the appropriate suspended solvent for the extraction and concentration of EO (essential oil).

pictograms

Health hazard
GHS08

signalword

Danger

hcodes

H304

Hazard Classifications

Asp. Tox. 1

Storage Class

10 - Combustible liquids

wgk_germany

WGK 1

flash_point_f

300.2 °F - closed cup

flash_point_c

149 °C - closed cup

ppe

Eyeshields, Gloves

Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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Sigma-Aldrich

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Hexadecane

Jiao Jiao et al.
Analytica chimica acta, 804, 143-150 (2013-11-26)
A rapid, green and effective miniaturized sample preparation and analytical technique, i.e. ionic liquids-assisted microwave distillation coupled with headspace single-drop microextraction (ILAMD-HS-SDME) followed by gas chromatography-mass spectrometry (GC-MS) was developed for the analysis of essential oil (EO) in Fructus forsythiae.
A Kubátová et al.
Journal of chromatography. A, 923(1-2), 187-194 (2001-08-21)
Subcritical water extraction of lactones from a kava (Piper metlhysticum) root was compared to a Soxhlet extraction with water, to boiling in water, and to a sonication in acetone. For ground kava (250-500 microm), 2 h of subcritical water extraction
Humberto Reyes-Prado et al.
Scientific reports, 10(1), 5633-5633 (2020-03-30)
Herbivory insects can discriminate the quality of a host plant for food or oviposition, by detecting the volatile organic compounds (VOC's) released by the plant, however, damaged plants may release a different VOC's profile modifying the insects' response. We tested
Shuo Zhang et al.
Lipids, 41(6), 623-626 (2006-09-20)
A mutant of Mortierella alpina, JT-180, which is defective in its delta12 desaturase activity but exhibits enhanced activities of delta5 and delta6 desaturases, produced a high proportion (up to 80%) of odd-chain FA when grown on 3% n-heptadecane. Following growth
Tarja Aro et al.
Journal of agricultural and food chemistry, 50(7), 1970-1975 (2002-03-21)
The on-line supercritical fluid extraction-supercritical fluid chromatography-gas chromatography method was applied to the determination of volatile compounds of raw and baked Baltic herring (Clupea harengus membras). The analytes were extracted with supercritical carbon dioxide at 45 degrees C and 10
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