GF19020620
Tin
rod, 500mm, diameter 3.0mm, 99.99+%
Synonyme(s) :
Tin, SN007918
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About This Item
Produits recommandés
Pureté
99.99%
Forme
rod
Fabricant/nom de marque
Goodfellow 190-206-20
Résistivité
11 μΩ-cm, 20°C
L × diam.
500 mm × 3.0 mm
Point d'ébullition
2270 °C (lit.)
Pf
231.9 °C (lit.)
Densité
7.310 g/mL at 25 °C (lit.)
Chaîne SMILES
[Sn]
InChI
1S/Sn
Clé InChI
ATJFFYVFTNAWJD-UHFFFAOYSA-N
Description générale
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Informations légales
Product of Goodfellow
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Regulatory toxicology and pharmacology : RTP, 4(1), 57-69 (1984-03-01)
A tolerable limit for tin concentration in canned food of 250 ppm (Fritsch et al., 1977) is generally accepted. However, biochemical effects attributable to tin have been observed even after oral administration of 1 and 3 mg Sn/kg body wt
Genome biology and evolution, 7(6), 1490-1505 (2015-05-16)
We set out to investigate potential differences and similarities between the selective forces acting upon the coding and noncoding regions of five different sets of genes defined according to functional and evolutionary criteria: 1) two reference gene sets presenting accelerated
Mutagens and potential mutagens in the biosphere. II. Metals--mercury, lead, cadmium and tin.
The Science of the total environment, 2(4), 341-371 (1974-07-01)
Ecotoxicology and environmental safety, 56(1), 180-189 (2003-08-14)
This article reviews the literature related to the bioavailability of tin, inorganic tin compounds, and organotin compounds. On the one hand, the toxicity of metallic tin and inorganic tin compounds is low. In aqueous systems, the potential bioavailability of tin
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 41(12), 1651-1662 (2003-10-18)
Tinplate is light gauge, steel sheet or strip, coated on both sides with commercially pure tin and has been used for well over a hundred years as a robust form of food packaging. Altogether, about 25,000 million food cans are
Notre équipe de scientifiques dispose d'une expérience dans tous les secteurs de la recherche, notamment en sciences de la vie, science des matériaux, synthèse chimique, chromatographie, analyse et dans de nombreux autres domaines..
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