Skip to Content
Merck
All Photos(1)

Key Documents

W355704

Sigma-Aldrich

(S)-(−)-Perillaldehyde

≥92%

Synonym(s):

(−)-Perillaaldehyde, (S)-4-Isopropenyl-cyclohexene-1-carboxaldehyde, (S)-p-Mentha-1,8-dien-7-al

Sign Into View Organizational & Contract Pricing


About This Item

Empirical Formula (Hill Notation):
C10H14O
CAS Number:
Molecular Weight:
150.22
FEMA Number:
3557
Beilstein:
2326448
Council of Europe no.:
4154
MDL number:
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
5.117
NACRES:
NA.21

biological source

synthetic

Quality Level

grade

Halal
Kosher

reg. compliance

FDA 21 CFR 172.515

Assay

≥92%

optical activity

[α]20/D −120°, c = 10 in ethanol

refractive index

n20/D 1.508 (lit.)

bp

104-105 °C/10 mmHg (lit.)

density

0.965 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

Organoleptic

green; herbaceous

SMILES string

CC(=C)[C@H]1CCC(C=O)=CC1

InChI

1S/C10H14O/c1-8(2)10-5-3-9(7-11)4-6-10/h3,7,10H,1,4-6H2,2H3/t10-/m1/s1

InChI key

RUMOYJJNUMEFDD-SNVBAGLBSA-N

Looking for similar products? Visit Product Comparison Guide

General description

(S)-(-)-Perillaldehyde is a monoterpene aldehyde mainly found in the herb, Perilla frutescens. It is the key volatile flavor compound of orange juice and mandarin peel oil.

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

Pictograms

Exclamation mark

Signal Word

Warning

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

10 - Combustible liquids

WGK

WGK 3

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Terpenes in the gas phase: The structural conformation of S-(?)-perillaldehyde investigated by microwave spectroscopy and quantum chemical calculations
Moreno JRA, et al.
Chemical Physics Letters, 473(1), 17-20 (2009)
Volatile flavour components of orange juice obtained from the cv. Kozan of Turkey
Selli S, et al.
J. Food Compos. Anal., 17(6), 789-796 (2004)
Conformational Flexibility in Terpenes: Vibrational Circular Dichroism (VCD), Infrared and Raman Study of S-(?)-Perillaldehyde
Partal UF, et al.
The Journal of Physical Chemistry A, 112(34), 7887-7893 (2008)

Protocols

Fast GC analysis of sweet orange essential oil in hexane. Key components identified includes: β-Farnesene; α-Huµlene; Germacrene D; (+)-Valencene; Bicyclogermacrene; (+)-δ-Cadinene

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service