W262255
Bulgarian lavender oil
natural, FG, product of Essential oils and Herbs Ltd
About This Item
Recommended Products
biological source
Lavandula angustifolia
Quality Level
grade
FG
Fragrance grade
natural
Agency
follows IFRA guidelines
reg. compliance
EU 1334/2008 & 178/2002
EU Regulation 1223/2009
FDA 21 CFR 117
composition
Contains EU 1223/2009 restricted Limonene and Linalool and IFRA and EU1223/2009 restricted Geraniol and Coumarin
greener alternative product characteristics
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
limonene (sum of D, L and DL), coumarin, linalool, geraniol
greener alternative category
Organoleptic
fresh; lavender; floral
General description
Other Notes
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Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Asp. Tox. 1 - Eye Irrit. 2 - Skin Sens. 1B
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
172.4 °F
Flash Point(C)
78 °C
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Articles
Essential oils are complex natural extracts consisting of aromatic compounds and related organic chemicals. While they hold great value as fragrance and flavor ingredients, their significant risk of adulteration necessitates consistent formulator testing for quality, naturalness, and allergen levels.
Essential oils are complex natural extracts consisting of aromatic compounds and related organic chemicals. While they hold great value as fragrance and flavor ingredients, their significant risk of adulteration necessitates consistent formulator testing for quality, naturalness, and allergen levels.
Essential oils are complex natural extracts consisting of aromatic compounds and related organic chemicals. While they hold great value as fragrance and flavor ingredients, their significant risk of adulteration necessitates consistent formulator testing for quality, naturalness, and allergen levels.
Essential oils are complex natural extracts consisting of aromatic compounds and related organic chemicals. While they hold great value as fragrance and flavor ingredients, their significant risk of adulteration necessitates consistent formulator testing for quality, naturalness, and allergen levels.
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