83845
N-(Cyanomethyl)acetamide
≥97.0% (elemental analysis)
Synonym(s):
2-(Acetamido)acetonitrile, AAN, Aceturic acid nitrile
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About This Item
Linear Formula:
CH3CONHCH2CN
CAS Number:
Molecular Weight:
98.10
Beilstein:
1700811
MDL number:
UNSPSC Code:
12352100
PubChem Substance ID:
NACRES:
NA.22
Recommended Products
Assay
≥97.0% (elemental analysis)
form
solid
mp
73-80 °C
SMILES string
CC(=O)NCC#N
InChI
1S/C4H6N2O/c1-4(7)6-3-2-5/h3H2,1H3,(H,6,7)
InChI key
LHWCUMYXUCPQSZ-UHFFFAOYSA-N
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 4 Oral
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Certificates of Analysis (COA)
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Mattias Strand et al.
The International journal of eating disorders, 53(10), 1729-1738 (2020-08-01)
Individuals meeting all criteria for anorexia nervosa (AN) except that weight falls within or above the normal range despite significant weight loss are categorized as having atypical AN (AAN). Existing research has provided mixed evidence concerning the diagnostic demarcation of
K Jean Forney et al.
The International journal of eating disorders, 50(8), 952-962 (2017-04-25)
Atypical anorexia nervosa (AAN) is defined by the symptoms of anorexia nervosa in the presence of "significant weight loss" in individuals who are not underweight. Description of current weight in AAN has been limited, significant weight loss has not been
Ling-Yu Pang et al.
BMC neurology, 17(1), 164-164 (2017-08-27)
Acute autonomic neuropathy (AAN) is rare disorder with anecdotal report, especially for childhood onset patients. Misdiagnosis or delays in treatment can always be found in clinical practice. We conducted this study to give a description of the manifestations and treatment
Jason M Nagata et al.
The International journal of eating disorders, 52(5), 591-596 (2019-02-17)
To compare bone mineral density (BMD) and body composition among adolescents: (a) with atypical anorexia nervosa (AAN) versus anorexia nervosa (AN) and (b) those with and without a prior history of overweight. Electronic medical records of patients 9-20 years with AN
Guiliang Tan et al.
Frontiers in microbiology, 11, 758-758 (2020-05-12)
Sufu is a traditional fermented soybean food produced in China. However, the microbial compositions and metabolites of different types of sufu have not been studied in detail. Accordingly, in this study, we evaluated the differences in bacterial communities and metabolites
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