W337501

4-Methylthio-2-butanone

≥97%, FG

• Synonym(s): potato butanone
• Linear Formula: CH₃SCH₂CH₂COCH₃
• CAS Number: 34047-39-7
• Molecular Weight: 118.20
• FEMA Number: 3375
• EC Number: 251-810-8
• Council of Europe no.: 11688
• MDL number: MFCD00040029
• UNSPSC Code: 12164502
• PubChem Substance ID: 24901674
• Flavis number: 12.057
• NACRES: NA.21

Properties

• biological source: synthetic
• Quality Level: 400
• grade: FG; Kosher
• Agency: meets purity specifications of JECFA
• reg. compliance: EU Regulation 1334/2008 & 872/2012; FDA 21 CFR 172.320
• Assay: ≥97%
• refractive index: n20/D 1.473 (lit.)
• bp: 105-107 °C/55 mmHg (lit.)
• density: 1.003 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• Organoleptic: earthy; vegetable; potato; sulfurous; tomato
• SMILES string: CSCCC(C)=O
• InChI: 1S/C5H10OS/c1-5(6)3-4-7-2/h3-4H2,1-2H3
• InChI key: DRGHCRKOWMAZAO-UHFFFAOYSA-N

Safety Information

• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 3
• Flash Point(F): 161.6 °F - closed cup
• Flash Point(C): 72 °C - closed cup