Recommended Products
biological source
synthetic
Quality Level
grade
FG
Kosher
reg. compliance
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515
Assay
≥95%
refractive index
n20/D 1.444 (lit.)
bp
242 °C (lit.)
density
0.877 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
green; waxy; floral; fruity; citrus
SMILES string
CCC(=O)OCCC(C)CC\C=C(\C)C
InChI
1S/C13H24O2/c1-5-13(14)15-10-9-12(4)8-6-7-11(2)3/h7,12H,5-6,8-10H2,1-4H3
InChI key
POPNTVRHTZDEBW-UHFFFAOYSA-N
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Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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