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A4881

Sigma-Aldrich

DL-Arginin -hydrochlorid

≥98% (TLC)

Synonym(e):

Arginine hydrochloride

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About This Item

Empirische Formel (Hill-System):
C6H14N4O2 · HCl
CAS-Nummer:
32042-43-6
Molekulargewicht:
210.66
EG-Nummer:
250-903-0
MDL-Nummer:
MFCD00064549
UNSPSC-Code:
12352209
PubChem Substanz-ID:
24890747
NACRES:
NA.26

product name

DL-Arginin -hydrochlorid, ≥98% (TLC)

Assay

≥98% (TLC)

Form

powder

Farbe

white to off-white

mp (Schmelzpunkt)

128-130 °C

Löslichkeit

H2O: soluble

SMILES String

Cl.NC(CCCNC(N)=N)C(O)=O

InChI

1S/C6H14N4O2.ClH/c7-4(5(11)12)2-1-3-10-6(8)9;/h4H,1-3,7H2,(H,11,12)(H4,8,9,10);1H

InChIKey

KWTQSFXGGICVPE-UHFFFAOYSA-N

Anwendung

DL-Arginine hydrochloride (DL-Arg) is a racemic mixture of the natural proteinogenic amino acid L-arginine and the non-proteinogenic D-arginine. DL-Arg is used in physicochemical analysis of amino acid complexation dynamics and crystal structure formations.

Substrate

Substrate for nitric oxide synthetase; induces insulin release by a nitric oxide-dependent mechanism.

Anwendung

Produkt-Nr.
Beschreibung
Preisangaben

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 3

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable

Persönliche Schutzausrüstung

Eyeshields, Gloves, type N95 (US)

Analysenzertifikate (COA)

Suchen Sie nach Analysenzertifikate (COA), indem Sie die Lot-/Chargennummer des Produkts eingeben. Lot- und Chargennummern sind auf dem Produktetikett hinter den Wörtern ‘Lot’ oder ‘Batch’ (Lot oder Charge) zu finden.

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L-Arginin BioUltra, ≥99.5% (NT)

Sigma-Aldrich

11009

L-Arginin

L-Arginin reagent grade, ≥98%

Sigma-Aldrich

A5006

L-Arginin

L-Arginin -monohydrochlorid EMPROVE® EXPERT, Ph. Eur., BP, ChP, JP, USP

SAFC

1.01544

L-Arginin -monohydrochlorid

L-Arginin -monohydrochlorid not synthetic, meets EP, JP, USP testing specifications, suitable for cell culture, 98.5-101.0%

Sigma-Aldrich

A6969

L-Arginin -monohydrochlorid

L-Arginin 99%, FCC, FG

Sigma-Aldrich

W381918

L-Arginin

N T Saraswathi et al.
Acta crystallographica. Section B, Structural science, 59(Pt 5), 641-646 (2003-10-31)
The complexes of L-arginine and DL-lysine with pimelic acid are made up of singly positively charged zwitterionic amino acid cations and doubly negatively charged pimelate ions in a 2:1 ratio. In both structures, the amino acid molecules form twofold symmetric
Siddhartha Roy et al.
Acta crystallographica. Section B, Structural science, 61(Pt 1), 89-95 (2005-01-22)
The adipic acid complexes of DL-arginine and L-arginine are made up of zwitterionic, singularly positively charged arginium ions and doubly negatively charged adipate ions, with a 2:1 stoichiometry. One of the two crystallographically independent arginium ions in the L-arginine complex
Moyu Taniguchi et al.
Journal of bioscience and bioengineering, 124(4), 414-418 (2017-06-02)
Although naturally abundant amino acids are represented mainly by l-enantiomers, fermented foods are known to contain various d-amino acids. Enantiospecific profiles of food products can vary due to fermentation by bacteria, and such alterations may contribute to changes in food
Yosuke Nakano et al.
Journal of bioscience and bioengineering, 123(1), 134-138 (2016-08-21)
d-Amino acids have recently attracted much attention in various research fields including medical, clinical and food industry due to their important biological functions that differ from l-amino acid. Most chiral amino acid separation techniques require complicated derivatization procedures in order
Kohei Yoshikawa et al.
Journal of bioscience and bioengineering, 130(4), 437-442 (2020-07-04)
Fast enantiomeric separation of amino acids was studied by liquid chromatography/mass spectrometry (LC/MS) on a chiral crown ether stationary phase. A chiral crown ether bonded silica column (3 mm internal diameter (i.d.), 5 cm long) packed with 3 μm particles was employed instead
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Chromatograms

application for HPLC

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