95765

YGC-Aagar

suitable for microbiology, NutriSelect^® Basic

• Synonym(e): Hefeextrakt-Glucose-Chloramphenicol-Agar FIL-IDF
• UNSPSC-Code: 41171609
• NACRES: NA.74

Eigenschaften

• Sterilität: non-sterile
• Qualitätsniveau: 100
• Form: powder
• Haltbarkeit: limited shelf life, expiry date on the label
• Zusammensetzung: agar, 14.9 g/L ; chloramphenicol, 0.1 g/L ; D(+)-glucose, 20 g/L ; yeast extract, 5 g/L
• Hersteller/Markenname: NutriSelect^® Basic
• Methode(n): microbiological culture: suitable
• pH-Endwert: 6.6±0.2 (25 °C)
• Anwendung(en): bioburden testing; environmental; food and beverages; microbiology
• Eignung: selective for Aspergillus spp.; selective for Candida spp.; selective for Penicillium spp.; selective for Pichia spp.; selective for Saccharomyces spp.; selective for Zygosaccharomyces spp.; selective for molds (General Media); selective for yeasts (General Media)

Beschreibung

Anwendung

Selektivagar für die Auszählung und Isolierung von Hefen und Pilzen in Milchprodukten.

Angaben zur Herstellung

Dissolve 40 g in 1 litre distilled water. Sterilize by autoclaving at 121°C for 15 minutes.

Sonstige Hinweise

Vergleich von Medien zum Nachweis von Hefen und Schimmelpilzen in Milchprodukten

Fußnote

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Rechtliche Hinweise

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Sicherheitshinweise

• Lagerklassenschlüssel: 11 - Combustible Solids
• WGK: WGK 2
• Flammpunkt (°F): Not applicable
• Flammpunkt (°C): Not applicable
• Persönliche Schutzausrüstung: Eyeshields, Gloves, type P3 (EN 143) respirator cartridges