W348600

Ethyl-trans-2-butenoat

≥96%, FG

• Synonym(e): Ethyl-(E)-2-crotonat, Ethylcrotonat
• Lineare Formel: CH₃CH=CHCOOC₂H₅
• CAS-Nummer: 623-70-1
• FEMA-Nummer: 3486
• EG-Nummer: 210-808-7
• CoE-Nummer: 2244
• MDL-Nummer: MFCD00009289
• UNSPSC-Code: 12164502
• PubChem Substanz-ID: 24901729
• Flavis-Nummer: 9.248
• NACRES: NA.21

Eigenschaften

• Biologische Quelle: synthetic
• Qualitätsniveau: 400
• Qualität: FG; Halal; Kosher
• Einhaltung gesetzlicher Vorschriften: EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 172.515
• Assay: ≥96%
• Anwendung(en): flavors and fragrances
• Dokumentation: see Safety & Documentation for available documents
• Nahrungsmittelallergen: no known allergens
• Organoleptisch: caramel; pungent; rum; sweet
• InChI: 1S/C6H10O2/c1-3-5-6(7)8-4-2/h3,5H,4H2,1-2H3/b5-3+
• InChIKey: ZFDIRQKJPRINOQ-HWKANZROSA-N

Beschreibung

Allgemeine Beschreibung

Ethyl-trans--2-butenoat ist eine flüchtige Geschmacksverbindung, die in Früchten wie dem Cashew-Apfel, dem afrikanischen Sternapfel, der Lulo-Frucht und der süßen Passionsfrucht vorkommt.

Anwendung

• Comparison of the Fruit Volatile Profiles of Five Muscadine Grape Cultivars (Vitis rotundifolia Michx.) Using HS-SPME-GC/MS Combined With Multivariate Statistical Analysis.: This study details the analysis of volatile profiles in different Muscadine grape cultivars, providing insight into their chemical compositions during various stages of fruit development, which could be crucial for enhancing flavor and aroma in food products (Deng et al., 2021).


• Effects of methanogenic inhibitors on methane production and abundances of methanogens and cellulolytic bacteria in in vitro ruminal cultures.: This study explores the reduction of methane emissions through the use of inhibitors, contributing to more sustainable agricultural practices and environmental conservation (Zhou et al., 2011).

Sicherheitshinweise

• Piktogramme: GHS02,GHS07
• Signalwort: Danger
• H-Sätze: H225,H319
• P-Sätze: P210 - P233 - P240 - P241 - P242 - P305 + P351 + P338
• Gefahreneinstufungen: Eye Irrit. 2 - Flam. Liq. 2
• Lagerklassenschlüssel: 3 - Flammable liquids
• WGK: WGK 2
• Flammpunkt (°F): 35.6 °F - closed cup
• Flammpunkt (°C): 2 °C - closed cup
• Persönliche Schutzausrüstung: Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter