The strain for this product is: Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Typhimurium. Strain designation 1006.
MBD0005
Microbial DNA standard from Salmonella enterica
Suitable for PCR, sequencing and NGS, 10 ng/μL
Sign In to View Organizational & Contract Pricing.
Select a Size
Change View
| Size/SKU | Availability | Price |
|---|---|---|
0.3 μg | Please contact Customer Service for Availability | 6 950,00 CZK |
About This Item
NACRES:
NA.24
UNSPSC Code:
41105500
6 950,00 CZK
Please contact Customer Service for Availability
Quality Segment
form
liquid
concentration
10 ng/μL
technique(s)
DNA extraction: suitable, DNA sequencing: suitable, PCR: suitable
shipped in
ambient
storage temp.
−20°C
General description
Standardization of sample analysis is currently needed in microbiome genomics research workflow. Lack of standardization can lead to biases and errors in common processes during sample preparation and analysis such as sample amplification, sequencing and bioinformatics analyses.1 Salmonella enterica genomic DNA microbial standard can serve as standard for benchmarking the performance along the workflow of microbiomics or meta-genomics analyses and as a tool to increase reproducibility and allow comparison of results obtained by different labs.
Salmonella enterica serotype Typhimurium (also S. Typhimurium) is a rod-shaped gram-negative bacterium of the family Enterobacteriaceae. It is an important food-borne pathogen that in humans causes intestinal inflammation, diarrhea, and the presence of neutrophils in stool samples.2 Growth of S. enterica in the gut lumen causes depletion of the healthy microbial community.3 Infection with Salmonella can induce inflammation and increase the risk for inflammatory bowel disease (IBD)4
Read here how to use our standards to ensure data integrity for your microbiome research.
Salmonella enterica serotype Typhimurium (also S. Typhimurium) is a rod-shaped gram-negative bacterium of the family Enterobacteriaceae. It is an important food-borne pathogen that in humans causes intestinal inflammation, diarrhea, and the presence of neutrophils in stool samples.2 Growth of S. enterica in the gut lumen causes depletion of the healthy microbial community.3 Infection with Salmonella can induce inflammation and increase the risk for inflammatory bowel disease (IBD)4
Read here how to use our standards to ensure data integrity for your microbiome research.
Application
Suitable for Quantitative standard for PCR, Sequencing and NGS
Features and Benefits
- Individual microbial standard for microbiomics and meta-genomics workflow
- Suitable standard for PCR, sequencing and NGS
- Improve Bioinformatics analyses
- Increases reproducibility
- Compare results lab to lab
Physical form
Liquid -The genomic DNA is provided at ≥10 ng/μl concentration in TE buffer pH 8.0
Other Notes
Strain: Salmonella enterica subsp. enterica serovar Typhimurium strain
1 of 1
This Item | |||
|---|---|---|---|
| description Suitable for PCR, sequencing and NGS, 10 ng/μL | description Suitable for DNA extraction, PCR, sequencing, next generation sequencing, >10^8 bacteria/ml | description Suitable for PCR, sequencing and NGS, 10 ng/μL | description purified by gel-filtration chromatography |
| technique(s) DNA sequencing: suitable, PCR: suitable, DNA extraction: suitable | technique(s) DNA extraction: suitable, PCR: suitable, DNA sequencing: suitable | technique(s) PCR: suitable, DNA extraction: suitable, DNA sequencing: suitable | technique(s) - |
| form liquid | form liquid | form liquid | form lyophilized powder |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. 2-8°C |
| concentration 10 ng/μL | concentration >10^8 bacteria/ml | concentration 10 ng/μL | concentration - |
| shipped in ambient | shipped in dry ice | shipped in ambient | shipped in ambient |
Storage Class
12 - Non Combustible Liquids
WGK
WGK 1
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
-
I wanted to know the strain of typhimurium, for PCR of gene SopE
1 answer-
Helpful?
-
-
Dear sir, I am designing a recombinant protein for SopE. I want to know which strain of Salmonella Typhimurium is in this product because many strains do not have the specified gene.
1 answer-
The strain for this product is: Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Typhimurium. Strain designation 1006.
Helpful?
-