MAS007
Histamine Quick Test Strips
Sufficient for 10 tests
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| Size/SKU | Availability | Price |
|---|---|---|
1 kit | Please contact Customer Service for Availability | 2 160,00 CZK |
About This Item
NACRES:
NA.84
UNSPSC Code:
12352116
input
beverage(s)
food(s)
application(s)
food and beverages
detection method
colorimetric
storage temp.
2-8°C
General description
Histamine (C5H9N3) is a biogenic amine naturally present in many foods, fermented products and body cells in amounts without toxicological significance. It is also a contaminant mostly found in Scombridae family fishes, such as tuna and mackerel, as well as other seafood products when they are improperly handled or stored. The consumption of foods containing high levels of histamine may lead to an allergy-like food poisoning known as scombroid poisoning. Therefore, monitoring histamine levels is essential for ensuring food safety and preventing foodborne illnesses, maintaining product quality, and shelf-life.
Application
The Histamine Quick Test Strips are designed for determining histamine levels in the following applications:
- Food and Beverage Testing
- Seafood Testing
This kit is suitable for the detection of histamine in food and beverage samples.
Biochem/physiol Actions
The Histamine Quick Test Strips are based on the histamine dehydrogenase catalyzed oxidation of histamine in which the formed electron mediator reduces a formazan (MTT) reagent. The intensity of the product color is directly proportional to histamine concentration in the sample.
Features and Benefits
- Rapid and Sensitive: Delivers swift results with the option of using either 250 μL of sample or 500 mg for fish samples, enabling semi-quantitative measurement across a range of 0-200 ppm
- Time-Saving: Enables sample treatment and assay completion in under 15 minutes, ensuring efficient testing without compromising accuracy, saving valuable time for users.
- User-Friendly Design: Simplifies testing with a convenient test strip design, eliminating the need for a plate or cuvette reader, enhancing accessibility and usability for individuals of all skill levels.
Other Notes
For additional information on our range of Biochemicals, please complete this form.
1 of 1
This Item | |||
|---|---|---|---|
| description Sufficient for 10 tests | description sufficient for 100 colorimetric tests | description Sufficient for 10 tests | description ≥97.0% |
| detection method colorimetric | detection method colorimetric | detection method colorimetric | detection method - |
| storage temp. 2-8°C | storage temp. −20°C | storage temp. 2-8°C | storage temp. −20°C |
| input beverage(s) | input - | input beverage(s) | input - |
| application(s) food and beverages | application(s) food and beverages | application(s) food and beverages | application(s) - |
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
Storage Class
12 - Non Combustible Liquids
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