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| Size/SKU | Availability | Price |
|---|---|---|
100 g | Please contact Customer Service for Availability | CZK 702.00 |
1 kg | Please contact Customer Service for Availability | CZK 851.00 |
About This Item
vapor pressure
0.097 hPa ( 18.5 °C)
Quality Segment
assay
≥99.0% (acidimetric)
form
crystals
autoignition temp.
405 °C
potency
5700 mg/kg LD50, oral (Rat), >7940 mg/kg LD50, skin (Rabbit)
pH
2.7 (25 °C, 23 g/L in H2O)
mp
150.9 °C
transition temp
flash point 196 °C
density
1.36 g/cm3 at 25 °C
bulk density
700 kg/m3
storage temp.
2-30°C
SMILES string
[O-]C(=O)CCCCC(=O)[O-].[H+].[H+]
InChI
1S/C6H10O4/c7-5(8)3-1-2-4-6(9)10/h1-4H2,(H,7,8)(H,9,10)
InChI key
WNLRTRBMVRJNCN-UHFFFAOYSA-N
Application
- Biodepolymerization of Polyamide Fibers Using Yarrowia lipolytica as Whole-Cell Biocatalyst: This study explores the synthesis of Polyamide-6,6 by polycondensation of two initial monomeric units adipic acid and hexamethylenediamine (FS Buarque et al., 2024).
- Interfacial Hydrogen Bond Effect Between CeO2 and g-C3N4 Boosts Conversion to Adipic Acid from Aerobic Oxidation of Cyclohexane: This research highlights how the interfacial hydrogen bond effect between catalysts can improve the aerobic oxidation of cyclohexane to adipic acid, a significant step towards sustainable adipic acid production (K Li et al., 2024).
Analysis Note
Melting range (lower value): ≥ 150 °C
Melting range (upper value): ≤ 154 °C
Identity (IR): passes test
1 of 1
This Item | |||
|---|---|---|---|
| assay ≥99.0% (acidimetric) | assay - | assay - | assay - |
| Quality Level 200 | Quality Level 500 | Quality Level 300 | Quality Level - |
| form crystals | form solid | form - | form - |
| density 1.36 g/cm3 at 25 °C | density 1.36 g/cm3 at 25 °C | density - | density - |
| mp 150.9 °C | mp 150.9 °C | mp 151-154 °C (lit.) | mp 151-154 °C (lit.) |
| storage temp. 2-30°C | storage temp. 15-25°C | storage temp. - | storage temp. - |
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signalword
Danger
hcodes
Hazard Classifications
Eye Dam. 1
Storage Class
11 - Combustible Solids
wgk
WGK 1
flash_point_f
384.8 °F - closed cup
flash_point_c
196 °C - closed cup
Certificates of Analysis (COA)
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