biological source
synthetic
grade
Kosher
Assay
≥98%
refractive index
n20/D 1.438 (lit.)
bp
182-184 °C (lit.)
density
0.899 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
herbaceous
SMILES string
C\C=C(/C)C(=O)OCC(C)C
InChI
1S/C9H16O2/c1-5-8(4)9(10)11-6-7(2)3/h5,7H,6H2,1-4H3/b8-5+
InChI key
XDEGQMQKHFPBEW-VMPITWQZSA-N
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Flash Point(F)
152.6 °F - closed cup
Flash Point(C)
67 °C - closed cup
Personal Protective Equipment
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