G5792

L-Glutamine

• Synonyma: (S)-2,5-Diamino-5-oxopentanoic acid, L-Glutamic acid 5-amide, Levoglutamide
• Lineární vzorec: H₂NCOCH₂CH₂CH(NH₂)CO₂H
• Číslo CAS: 56-85-9
• Molekulová hmotnost: 146.14
• eCl@ss: 32160406
• UNSPSC Code: 12352209
• MDL number: MFCD00008044
• NACRES: NA.26
• EC Number: 200-292-1
• Beilstein/REAXYS Number: 1723797

Vlastnosti

• biological source: non-animal source
• Quality Segment: 400
• assay: ≥99%
• form: powder
• technique(s): cell culture | mammalian: suitable
• impurities: endotoxin, heavy metals, residual solvents, tested
• mp: 185 °C (dec.) (lit.)
• solubility: H₂O: 25 mg/mL
• application(s): pharmaceutical (small molecule)
• foreign activity: cytotoxicity, tested
• SMILES string: N[C@@H](CCC(N)=O)C(O)=O
• InChI: 1S/C5H10N2O3/c6-3(5(9)10)1-2-4(7)8/h3H,1-2,6H2,(H2,7,8)(H,9,10)/t3-/m0/s1
• InChI key: ZDXPYRJPNDTMRX-VKHMYHEASA-N
• Gene Information: rat ... Ggt1(116568)

Popis

General description

Our SAFC^® portfolio of high-quality raw materials for use in biopharmaceutical processing withstands strict quality control procedures plus the documentation and expertise to help our customers meet requirements as defined by the M-Clarity Program.

M-Clarity Program

Our comprehensive portfolio of upstream process chemicals not only provides biopharmaceutical manufacturers with high-quality raw materials for production of classical and novel therapies, but also helps them get to market faster and simplify regulatory challenges. Trust us to deliver supply chain transparency and reliable sourcing around the globe, streamlining your product qualification with best-in-class regulatory support and service.

To request documentation for this product, please contact Customer Support and select ‘Product Documentation′. Please note that access to the documentation for this product requires a confidentiality disclosure agreement.

Application

L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-Glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-Glutamine prior to use.

Biochem/physiol Actions

L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use.

Legal Information

SAFC is a registered trademark of Merck KGaA, Darmstadt, Germany

Bezpečnostní informace

• Skladovací třída: 11 - Combustible Solids
• flash_point_f: Not applicable
• flash_point_c: Not applicable
• ppe: Eyeshields, Gloves, type N95 (US)