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70173

Millipore

Casein Peptone

Pancreatic digest of casein from bovine milk, ≤10% loss on drying, suitable for biotechnology and microbiology

Synonym(s):

Peptone from animal tissue, Peptone from casein and other animal proteins

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About This Item

CAS Number:
73049-73-7
MDL number:
MFCD00131829
UNSPSC Code:
41106212
eCl@ss:
42040102
NACRES:
NA.85

product name

Peptone from casein and other animal proteins, suitable for microbiology

biological source

bovine milk

Quality Level

200

form

powder

composition

total nitrogen (N), ≥12%

ign. residue

≤9%

loss

≤10% loss on drying

pH

6.5-7.5 (2% in H2O)

solubility

H2O: 2%, clear, yellow (and faint yellow and faint brown)

application(s)

food and beverages
microbiology

InChI

1S/C13H24O4/c1-6-13(3,7-2)9-8-10(11(14)16-4)12(15)17-5/h10H,6-9H2,1-5H3

InChI key

AIUDWMLXCFRVDR-UHFFFAOYSA-N

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Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
BCCL7349
BCCJ0029
BCCF9308
BCCD2649
BCCC4378

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Rüdiger W Maschke et al.
Bioengineering (Basel, Switzerland), 9(8) (2022-07-28)
Shake flasks remain one of the most widely used cultivation systems in biotechnology, especially for process development (cell line and parameter screening). This can be justified by their ease of use as well as their low investment and running costs.
Polysaccharide metabolism regulates structural colour in bacterial colonies.
van de Kerkhof, et al.
Journal of the Royal Society, Interface / the Royal Society, 19, 20220181-20220181 (2022)
Priyadharshini Ramachandran et al.
Journal of microbiology and biotechnology, 23(3), 351-356 (2013-03-07)
A high beta-glucosidase (BGL)-producing strain, Stereum hirsutum, was identified and isolated and showed a maximum BGL activity (10.4 U/ml) when cultured with Avicel and tryptone as the carbon and nitrogen sources, respectively. In comparison with other BGLs, BGL obtained from
Takashi Kuda et al.
Food chemistry, 134(4), 1719-1723 (2013-02-28)
Listeria monocytogenes causes listeriosis in humans, mainly through the consumption of ready-to-eat foods such as cheese. Immunocompromised persons, the elderly, and pregnant women and their fetuses or newborns are at the highest risk for the infection. We examined the effects
G Csaba et al.
Acta biologica Hungarica, 62(3), 228-234 (2011-08-16)
The aim of the experiments was to study the regulation of triiodothyronine (T3) production in the unicellular Tetrahymena. Untreated and troph-hormone treated specimen were prepared and in different timepoints T3 content was measured and compared by immunocytochemical flow cytometry. 0.1
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Articles

Base Ingredients of Microbiology Media

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

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