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About This Item
Empirical Formula (Hill Notation):
C6H9NS
CAS Number:
Molecular Weight:
127.21
EC Number:
MDL number:
UNSPSC Code:
12352100
PubChem Substance ID:
NACRES:
NA.22
Recommended Products
Quality Level
Assay
98%
form
liquid
refractive index
n20/D 1.509 (lit.)
bp
166-167 °C/717 mmHg (lit.)
density
1.013 g/mL at 25 °C (lit.)
SMILES string
Cc1nc(C)c(C)s1
InChI
1S/C6H9NS/c1-4-5(2)8-6(3)7-4/h1-3H3
InChI key
BAMPVSWRQZNDQC-UHFFFAOYSA-N
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General description
2,4,5-Trimethylthiazole is a volatile oxidant and was isolated during microwave-induced L-cysteine/D-glucose Maillard model system.
Application
2,4,5-Trimethylthiazole was employed as internal standard in the gas chromatographic determination of aldehydes in alcoholic beverages.
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 4 Oral - Eye Dam. 1 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
3 - Flammable liquids
WGK
WGK 3
Flash Point(F)
132.8 °F - closed cup
Flash Point(C)
56 °C - closed cup
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Volatile antioxidants formed from an L-cysteine/D-glucose Maillard model system.
Eiserich JP, et al.
Journal of Agricultural and Food Chemistry, 40(10), 1982-1988 (1992)
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Behavioural processes, 90(2), 161-166 (2012-01-18)
Odors can have repulsive effects on rodents based on two complementary adaptive behaviors: the avoidance of predator odors (potentially dangerous) and the avoidance of trigeminal stimulants (potentially noxious). The present study aimed to compare the behavioral effects on mice of
Gas chromatographic analysis of aldehydes in alcoholic beverages using a cysteamine derivatization procedure.
Lau MN, et al.
American Journal of Enology and Viticulture, 50(3), 324-333 (1999)
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