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Key Documents

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B8174

Sigma-Aldrich

5-Bromo-4-chloro-3-indolyl β-D-glucuronide sodium salt

tablet

Sinónimos:

BC-Indicator, X-GlcA, X-glucuronide

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About This Item

Fórmula empírica (notación de Hill):
C14H12BrClNNaO7
Número de CAS:
129541-41-9
Peso molecular:
444.59
MDL number:
MFCD00135782
UNSPSC Code:
12352204
PubChem Substance ID:
24892057
NACRES:
NA.83

form

tablet

Quality Level

200

solubility

deionized water: one tablet, 5 mg/mL

storage temp.

−20°C

SMILES string

[Na+].O[C@@H]1[C@@H](O)[C@@H](O[C@@H]([C@H]1O)C([O-])=O)Oc2c[nH]c3ccc(Br)c(Cl)c23

InChI

1S/C14H13BrClNO7.Na/c15-4-1-2-5-7(8(4)16)6(3-17-5)23-14-11(20)9(18)10(19)12(24-14)13(21)22;/h1-3,9-12,14,17-20H,(H,21,22);/q;+1/p-1/t9-,10-,11+,12-,14+;/m0./s1

InChI key

IBLSVGDGSKUDCT-CYRSAHDMSA-M

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Application

Chromogenic substrate for β-glucuronidase (GUS) gene detection.

Quantity

Contains 10 mg substrate per tablet

Related product

Referencia del producto
Descripción
Precios

907316

GlcA-ABP, 95%

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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G J Delisle et al.
Journal of clinical microbiology, 27(4), 778-779 (1989-04-01)
A new compound, indoxyl-beta-D-glucuronide, was assessed as a substrate for the rapid detection of Escherichia coli in urine. Incorporation of this compound into MacConkey agar allowed the direct differentiation of E. coli as deep blue colonies distinct from lactose and
S K Kritas et al.
Journal of animal science, 93(1), 405-413 (2015-01-09)
This field study assessed the efficacy of a probiotic based on viable spores of Bacillus subtilis C-3102 (Calsporin; Calpis Co. Ltd., Japan) on the health status and productivity of sows and their litters through 2 full, sequential reproductive cycles from
Janine Beutlich et al.
International journal of food microbiology, 209, 13-19 (2014-12-03)
Foods of animal origin brought illegally from third party countries into the European Community pose a risk for the introduction of diseases. This can lead to animal disease outbreaks with significant economic and social costs and subsequent severe trade restrictions.
Quoc Phong Le et al.
Foodborne pathogens and disease, 12(8), 719-725 (2015-06-26)
Contamination of food with multiantibiotic-resistant bacteria, particularly extended-spectrum β-lactamase (ESBL)-producing Enterobacteriaceae, is considered a potential source for the wide dissemination of ESBL-producing bacteria in communities. However, little is known about the extent of contamination of food with ESBL-producing bacteria in
Hasna Mannas et al.
SpringerPlus, 3, 265-265 (2014-06-18)
This study reports the occurrence of different Vibrio and Salmonella species in 52 samples of Mytilus galloprovincialis collected from four sites along the Atlantic coast between Agadir and Essaouira (Anza, Cap Ghir, Imssouane and Essaouira). The level of Escherichia coli
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