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M5885

Sigma-Aldrich

D-(+)-Maltose monohydrate

from potato, ≥99% (HPLC)

Synonyme(s) :

4-O-α-D-Glucopyranosyl-D-glucose, Maltobiose

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About This Item

Formule empirique (notation de Hill):
C12H22O11 · H2O
Numéro CAS:
6363-53-7
Poids moléculaire :
360.31
Numéro Beilstein :
93798
Numéro CE :
200-716-5
Numéro MDL:
MFCD00149343
Code UNSPSC :
12352201
ID de substance PubChem :
24897052
Nomenclature NACRES :
NA.28

Source biologique

potato

Niveau de qualité

200

Pureté

≥99% (HPLC)

Forme

powder

Technique(s)

HPLC: suitable

Impuretés

≤0.3% Glucose
≤1.0% maltotriose

Couleur

white

Plage de pH utile

5.0-7 (25 °C, 180 g/L)

Pf

125.13 °C (1013.25 hPa)

Solubilité

180 g/L at 20 °C

Application(s)

agriculture

Température de stockage

room temp

Chaîne SMILES 

O.OC[C@@H](O)[C@@H](O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)C=O

InChI

1S/C12H22O11.H2O/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12;/h1,4-12,14-21H,2-3H2;1H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+;/m0./s1

Clé InChI

HBDJFVFTHLOSDW-DNDLZOGFSA-N

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Application


  • Fecal microbial and metabolic characteristics of swine from birth to market.: This research analyzes the microbial and metabolic profiles of swine at various life stages. ᴅ-(+)-Maltose is utilized in the culture media to study microbial growth, providing insights into the gut microbiota of livestock and its implications for animal health and productivity (He et al., 2023).

  • Quantification of disaccharides in solution using isomer-selective ultraviolet photodissociation of hydrogen-bonded clusters in the gas phase.: This study presents a novel method for quantifying disaccharides, including ᴅ-(+)-Maltose, using ultraviolet photodissociation. The method provides precise measurements of disaccharide concentrations, beneficial for chemists involved in analytical biochemistry (Nagai et al., 2023).


Actions biochimiques/physiologiques

Le maltose est un disaccharide contenant deux molécules de glucose liées par une liaison α(1→4) glycosidique. Le maltose peut être dérivée à partir d′amidon alimentaire par l′action de l′amylase. Le maltose se retrouve dans de nombreux produits alimentaires, y compris les bières, les céréales et les pâtes.

Autres remarques

Pour bien comprendre notre vaste gamme de disaccharides et tout ce qu'elle peut apporter à vos recherches, nous vous encourageons à visiter notre page dédiée aux glucides.

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 1

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

Équipement de protection individuelle

Eyeshields, Gloves, type N95 (US)

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Certificats d'analyse (COA)

Lot/Batch Number
0000382300
0000397243
0000397248
0000395385
0000391125

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Jiajie Lian et al.
Bio-protocol, 8(8), e2810-e2810 (2018-04-20)
Botrytis cinerea (B. cinerea) attacks many crops of economic importance, represents one of the most extensively studied necrotrophic pathogens. Inoculation of B. cinerea and phenotypic analysis of plant resistance are key procedures to investigate the mechanism of plant immunity. Here
Salma Alavi et al.
STAR protocols, 1(3), 100200-100200 (2020-12-31)
The gut microbiome plays an important role in the exclusion of pathogens and, thus, infection outcomes. Microbiome-pathogen interaction studies are complicated by a lack of tractable animal models and differences in animal model versus human microbiomes. We have adapted the
Katharina Isensee et al.
The Analyst, 143(24), 6025-6036 (2018-11-08)
Continuous glucose monitoring enables an improved disease management for people with diabetes. However, state-of-the-art, enzyme-based, minimally invasive sensors lose their sensitivity over time and have to be replaced periodically. Here, we present the in vitro investigation of a quantum cascade
Paul M Airs et al.
Acta tropica, 191, 221-227 (2019-01-12)
Toxic Sugar Baits (TSBs) are an inexpensive and field-applicable approach to deliver a variety of insecticides to sugar-seeking mosquitoes. We reasoned that carbohydrate chemistry could alter the performance and efficacy of TSBs. In this study, the uptake, distribution, and survival
Sebastian D Burz et al.
Scientific reports, 9(1), 8897-8897 (2019-06-22)
Owing to the growing recognition of the gut microbiota as a main partner of human health, we are expecting that the number of indications for fecal microbiota transplantation (FMT) will increase. Thus, there is an urgent need for standardization of
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Protocoles

Enzymatic Assay of β-AMYLASE (EC 3.2.1.2)

Beta-amylase is found in bacteria, fungi, and plants. To measure β-amylase activity, this assay uses a colorimetric spectrophotometric stop reaction at 540 nm.

Enzymatic Assay of β-AMYLASE (EC 3.2.1.2)

Beta-amylase is found in bacteria, fungi, and plants. To measure β-amylase activity, this assay uses a colorimetric spectrophotometric stop reaction at 540 nm.

Enzymatic Assay of β-AMYLASE (EC 3.2.1.2)

Beta-amylase is found in bacteria, fungi, and plants. To measure β-amylase activity, this assay uses a colorimetric spectrophotometric stop reaction at 540 nm.

Enzymatic Assay of β-AMYLASE (EC 3.2.1.2)

Beta-amylase is found in bacteria, fungi, and plants. To measure β-amylase activity, this assay uses a colorimetric spectrophotometric stop reaction at 540 nm.

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