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Sigma-Aldrich

2-Hydroxyphenethyl alcohol

99%

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About This Item

Linear Formula:
HOC6H4CH2CH2OH
CAS Number:
Molecular Weight:
138.16
EC Number:
MDL number:
UNSPSC Code:
12352100
PubChem Substance ID:
NACRES:
NA.22

Quality Level

Assay

99%

form

liquid

refractive index

n20/D 1.559 (lit.)

bp

168-169 °C/2 mmHg (lit.)

density

1.159 g/mL at 25 °C (lit.)

SMILES string

OCCc1ccccc1O

InChI

1S/C8H10O2/c9-6-5-7-3-1-2-4-8(7)10/h1-4,9-10H,5-6H2

InChI key

ABFCOJLLBHXNOU-UHFFFAOYSA-N

General description

2-Hydroxyphenethyl alcohol reacts with triethyl or trimethyl aluminium to yield cyclic products and organoaluminim oligomers. Inelastic electron tunnelling spectra of 2-hydroxyphenethyl alcohol adsorbed on thin-film aluminium and magnesium oxide has been investigated.

Pictograms

CorrosionExclamation mark

Signal Word

Danger

Hazard Statements

Precautionary Statements

Hazard Classifications

Acute Tox. 4 Oral - Eye Dam. 1

Storage Class Code

10 - Combustible liquids

WGK

WGK 2

Flash Point(F)

235.4 °F - closed cup

Flash Point(C)

113 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

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An IETS study of the adsorption of 1, 2-, 1, 3-and 1, 4-benzenedimethanol, 2-, 3-and 4-hydroxyphenethyl alcohol, and 2-, 3-and 4-hydroxybenzyl alcohol, on thin-film plasma-grown aluminium and magnesium oxides.
Brown NMD, et al.
Spectrochimica Acta Part A: Molecular Spectroscopy, 48(7), 939-951 (1992)
R L Norman et al.
Drug metabolism and disposition: the biological fate of chemicals, 12(5), 543-549 (1984-09-01)
A novel metabolite of coumarin was isolated by high pressure liquid chromatography from in vitro incubations with a rat liver 10,000g postmitochondrial supernatant fraction. Mass spectral analysis and co-chromatography with authentic reference compound was utilized to identify the lactone ring-opened
The reactions of trialkylaluminium with 2-hydroxybenzyl-and 2-hydroxyphenethyl alcohols.
Ziemkowska W, et al.
Main Group Metal Chemistry, 21(2), 105-112 (1998)
Rocío Casadey et al.
Food chemistry, 285, 275-281 (2019-02-25)
The exposure of fatty products to environmental light can trigger lipid oxidation in food through a sensitized-photooxidation process, which involves the participation of the species singlet oxygen (O2(1Δg)). Therefore, preservation of food quality represents a subject of great economic interest
Takao Kishimoto et al.
Organic & biomolecular chemistry, 6(16), 2982-2987 (2008-08-09)
We describe the synthesis and NMR spectroscopic analysis of three artificial lignin polymers containing only the beta-O-4 substructure: syringyl-type homopolymer, p-hydroxyphenyl-type homopolymer and guaiacyl/syringyl-type heteropolymer. Using gel permeation chromatography, the weight-average degree of polymerization (DP(w)) of the three polymers was

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