Saltar al contenido
Merck
Todas las fotos(1)

Documentos

04677

Sigma-Aldrich

Rutinose

≥98.0% (HPLC)

Sinónimos:

6-O-(α-L-Rhamnopyranosyl)-D-glucose, 6-O-(6-Deoxy-α-L-mannopyranosyl)-D-glucose

Iniciar sesiónpara Ver la Fijación de precios por contrato y de la organización
Todas las fotos(1)

About This Item

Fórmula empírica (notación de Hill):
C12H22O10
Número de CAS:
90-74-4
Peso molecular:
326.30
EC Number:
202-014-4
MDL number:
MFCD00161473
UNSPSC Code:
12352201
PubChem Substance ID:
329747971
NACRES:
NA.25

Quality Level

100

assay

≥98.0% (HPLC)

form

solid

color

white to light beige

Storage temp.

room temp

SMILES string

C[C@@H]1O[C@@H](OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O)[C@H](O)[C@H](O)[C@H]1O

InChI

1S/C12H22O10/c1-4-7(16)10(19)11(20)12(22-4)21-3-6(15)9(18)8(17)5(14)2-13/h2,4-12,14-20H,3H2,1H3/t4-,5-,6+,7-,8+,9+,10+,11+,12+/m0/s1

Inchi Key

CPYCUQCIDSHOHI-IFLAJBTPSA-N

Categorías relacionadas

Application

Rutinose, a rhamnose and glucose containing disaccharide, is used to study the composition and function of flavonoid glycosides (eg. Rutin). Rutinose is also studied as a possible sugar metabolite in plants.

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

Other Notes

To gain a comprehensive understanding of our extensive range of disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

¿Ya tiene este producto?

Encuentre la documentación para los productos que ha comprado recientemente en la Biblioteca de documentos.

Visite la Librería de documentos

Los clientes también vieron

Slide 1 of 5

1 of 5

Rutin hydrate analytical standard

Supelco

78095

Rutin hydrate

L-Rhamnose natural sourced, 99%, FG

Sigma-Aldrich

W373011

L-Rhamnose

Rutin phyproof® Reference Substance

PHL89270

Rutin

L-ramnosa monohydrate ≥99%

Sigma-Aldrich

R3875

L-ramnosa monohydrate

D-(+)-Cellobiose ≥98% (HPLC)

Sigma-Aldrich

C7252

D-(+)-Cellobiose

Hui-Yi Lin et al.
Journal of cellular physiology, 202(2), 579-590 (2004-08-19)
Flavonoids including the aglycones, hesperetin (HT; 5,7,3'-trihydroxy-4'-methoxy-flavanone), and naringenin (NE; 5,7,4'-trihydroxy flavanone) and glycones, hesperidin (HD; 5,7,3'-trihydroxy-4'-methoxy-flavanone 7-rhamnoglucoside) and naringin (NI; 5,7,4'-trihydroxy flavanone 7-rhamno glucoside), were used to examine the importance of rutinose at C7 on the inhibitory effects of
Yashwantsinh S Jadeja et al.
Magnetic resonance in chemistry : MRC, 55(6), 589-594 (2016-12-13)
Hesperidin is flavonoid molecule found in citrus fruits (Citrus reticulata), especially difficult to extract, classify and characterize. Present work is to study the unresolved relative configuration of Hesperidin through the dihedral angle, coupling constant and different NMR techniques. The Karplus
Stefan Jenkins et al.
Frontiers in microbiology, 8, 2618-2618 (2018-01-10)
Exometabolomics enables analysis of metabolite utilization of low molecular weight organic substances by soil bacteria. Environmentally-based defined media are needed to examine ecologically relevant patterns of substrate utilization. Here, we describe an approach for the construction of defined media using
Marisol Minig et al.
Biotechnology and applied biochemistry, 62(1), 94-100 (2014-04-05)
The diglycosidase, α-rhamnosyl-β-glucosidase, from Acremonium sp. DSM24697 was immobilized by adsorption and cross-linking onto polyaniline-iron (PI) particles. The immobilization yield and the immobilization efficiency were relatively high, 31.2% and 8.9%, respectively. However, the heterogeneous preparation showed lower stability in comparison
Pavel Bartl et al.
International journal of food sciences and nutrition, 66(5), 514-519 (2015-06-20)
The anthocyanin composition of blue (Triticum aestivum L., cv. Skorpion) and purple wheat (Triticum aethiopicum JAKUBZ cv. Abyssinskaja arrasajta cv. Abyssinskaja arrasajta), cultivated in the Czech Republic, and of the prepared whole blue and purple wheat bread was determined. In

Nuestro equipo de científicos tiene experiencia en todas las áreas de investigación: Ciencias de la vida, Ciencia de los materiales, Síntesis química, Cromatografía, Analítica y muchas otras.

Póngase en contacto con el Servicio técnico