Skip to Content
Merck
All Photos(1)

Documents

1.44023

Millipore

Hycon® Contact Slides

Tryptic Soy Agar, Lecithin, Polysorbate 80, Histidine, for bacteria, for fungi, aseptically filled, suitable for surface monitoring

Synonym(s):

CASO agar, Hycon® Contact Slides TC, Soybean Casein Digest Agar, TSA

Sign Into View Organizational & Contract Pricing


About This Item

UNSPSC Code:
41106200
NACRES:
NA.74

Agency

EP
JP
USP

Quality Level

sterility

aseptically filled

form

plate (ready-to-use)

shelf life

7 mo.

feature

ready-to-use

composition

Histidine
Lecithin
Polysorbate 80

packaging

pack of 100 units 1440230100
pack of 20 units 1440230020

manufacturer/tradename

HYCON®

storage condition

protect from light (Tightly closed. Dry)

pH

7.3 ( in H2O)

mp

>95 °C

application(s)

cosmetics
food and beverages
pharmaceutical

surface monitoring

compatibility

stand alone

storage temp.

2-25°C

suitability

bacteria
fungi

Looking for similar products? Visit Product Comparison Guide

General description

Contact Slides TC are developed for easy and flexible microbiological monitoring of flat and curved surfaces. Each contact slide is individually sealed in the transparent and flexible primary backing film made from PET and provides a rectangular surface of 25 cm2. Tryptic Soy Agar (TSA, Soybean Casein Digest Agar) is a complex medium for cultivation and isolation of a wide range of bacteria, yeasts and molds. The medium is supplemented with neutralizers such as lecithin, polysorbate 80 and histidine.

Application

Contact Slides TC are designed for the determination of the total microbial count on dry, sanitized surfaces as well as personnel in controlled environments of production lines, i.e. food and beverages as well as non-sterile and terminally sterilized pharmaceuticals.

Legal Information

HYCON is a registered trademark of Merck KGaA, Darmstadt, Germany

Storage Class Code

11 - Combustible Solids

WGK

WGK 2


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Related Content

For easy and flexible microbiological monitoring of surfaces in the food & beverage industry.

Ensure microbial air sampling generates precise results complying with international standards. Our systems are easy-to-use and reliable.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service