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F8020

Sigma-Aldrich

Fish oil from menhaden

crude source of omega-3 fatty acids

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About This Item

Numero CAS:
Numero CE:
Numero MDL:
Codice UNSPSC:
12352211
NACRES:
NA.25

Densità

0.93 g/mL at 25 °C (lit.)

Tipo di lipide

oils

Temperatura di conservazione

2-8°C

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Descrizione generale

Fish oil is derived from the tissues of oily fish. It lowers blood pressure and high triglyceride levels. Fish oil may be used to treat depression, psychosis, attention deficit-hyperactivity disorder and Alzheimer disease. It reduces inflammation, enhances cognition and decreases cardiovascular disease risk.

Applicazioni

Fish oil from Menhaden has been used:
  • to prevent lixiviation of the soybean trypsin inhibitor
  • as a dispersant to study the fabrication and laser performance of planar waveguide lutetium aluminium garnet (LuAG) ceramics
  • as a supplement to reduce colonic damage and inflammatory markers

Azioni biochim/fisiol

Menhaden Oil is rich in omega-3 fatty acids. When used to partially supplement a high-fat diet in diabetic rats, Menhaden oil improved end points for peripheral neuropathy by improving motor and sensory nerve conduction velocity. Decreased accumulation of fatty acids in rat livers was also demonstrated.

Altre note

Contains palmitic plus stearic acid (total): ≤ 30.0%
Contains 20.0 to 31.0% omega-3 (octadecatetraenoic, eicosapentaenoic and docosahexaenoic) fatty acids as triglycerides

Codice della classe di stoccaggio

10 - Combustible liquids

Classe di pericolosità dell'acqua (WGK)

awg

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves


Certificati d'analisi (COA)

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Fish oil supplements in New Zealand are highly oxidised and do not meet label content of n-3 PUFA
Albert BB, et al.
Scientific reports, 5, 7928-7928 (2015)
Mevra Aydin Cil et al.
PeerJ, 9, e12009-e12009 (2021-10-26)
This study aimed to determine the effects of LC n-3 PUFA supplementation on the prevention and treatment of obesity and obesity-related diseases, and to compare the efficiency of different LC n-3 PUFA sources via biochemical and genetic mechanisms in rats.
Karly O W Chan et al.
Ultrasound in medicine & biology, 42(12), 2983-2989 (2016-10-04)
Fish oil has been shown to promote collagen synthesis, and hence, connective tissue healing. Therapeutic ultrasound is commonly used to treat soft tissue injuries. This study aimed to investigate the therapeutic effect of topical fish oil on the management of
Nurul Uyun Abdul Aziz et al.
Journal of traditional and complementary medicine, 11(5), 419-426 (2021-09-16)
Postpartum depression (PPD) is a familiar problem which is associated with about 10-20% of women after child delivery. Fish oil (FO) has a therapeutic potentials to many diseases including mood disorders. However, there is paucity of data on the effects
Jerrad Legako et al.
Journal of food science, 75(6), E394-E400 (2010-08-21)
Microencapsulation improves oxidative stability and shelf life of fish oil. Spray and freeze drying are widely used to produce microcapsules. Newer spray-nozzles utilize multiple fluid channels allowing for mixing of wall and core materials at the point of atomization. Sonic

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