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10567752001

Roche

Alkaline Phosphatase

EIA grade, from calf intestine

Sinonimo/i:

AP, Alkaline Phosphatase

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Informazioni su questo articolo

UNSPSC Code:
12352204
Numero CE:
NACRES:
NA.54
Specific activity:
~3,000 U/mg enzyme protein (+37°C, 4-nitrophenyl phosphate substrate, diethanolamine as buffer)
Biological source:
bovine (calf) intestine
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biological source

bovine (calf) intestine

form

solution

specific activity

~3,000 U/mg enzyme protein (+37°C, 4-nitrophenyl phosphate substrate, diethanolamine as buffer)

packaging

pkg of 1.5 mL (15 mg)

manufacturer/tradename

Roche

technique(s)

protein detection: suitable

optimum pH

9.8

pH range

9.0-11.0

shipped in

wet ice

General description

Orthophosphoric-monoester phosphohydrolase (alkaline optimum)
Amino groups: 8-16 moles/mole enzyme

Application

Alkaline phosphatase can be coupled to other proteins via its amino groups. The enzyme solution can be used directly for conjugation without prior dialysis.

Physical form

Solution, ready-to-use, 10mg/ml

Preparation Note

Storage conditions (working solution): The diluted enzyme (1:10 in 3 M NaCl) will give a stability of 6 months at 4 °C.
1:10 dilution in water will give stability for 1 week at 4°C.
Do not freeze the diluted or undiluted enzyme, because freezing will destroy enzyme activity.
Store at 2 to 8 °C. (Do not freeze)

Analysis Note

Purity: single peak (HPLC)

Other Notes

Purification procedure
AP from intestine is a dimeric glycoprotein, it is not known, whether the carbohydrate part is separated during purification procedure. Content of amino groupsIn the literature the carbohydrate content is 2 to 20 percent so one should find approx. 70 amino groups/mol.
In addition one researcher determined the amino groups and found 50 to 60 lysins/mol.-SH groups in AP
No information in literature about -SH groups in AP.

Carbohydrate structure
Results of investigation of the carbohydrate structure of several lots of alkaline phosphatase are available.

NH2- and carbohydrate estimation
Results of NH2- and carbohydrate estimation are available.
For life science research only. Not for use in diagnostic procedures.
Unit Conversion: Approx. 4.35 U (EIA grade AP) [37 °C, 4-NPP as substrate, diethanolamine as buffer, pH 9.8] = 1 U [+25 °C, 4-NPP as substrate, glycine as buffer, pH 10.5]
1.0 U [+37 °C, QC assay conditions] = 0.73 U [+30 °C, QC assay conditions] = 0.48 U [+25 °C, QC assay conditions]

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Questo articolo
524572AP0100AP308A
description

EIA grade, from calf intestine

description

-

description

sufficient for 100 tests

description

1 mg/mL, Chemicon®

specific activity

~3,000 U/mg enzyme protein (+37°C, 4-nitrophenyl phosphate substrate, diethanolamine as buffer)

specific activity

≥1500 U/mg

specific activity

-

specific activity

-

biological source

bovine (calf) intestine

biological source

bovine (calf) intestine

biological source

-

biological source

goat

form

solution

form

liquid

form

-

form

-

optimum pH

9.8

optimum pH

-

optimum pH

-

optimum pH

-

shipped in

wet ice

shipped in

ambient

shipped in

-

shipped in

wet ice

manufacturer/tradename

Roche

manufacturer/tradename

Calbiochem®

manufacturer/tradename

-

manufacturer/tradename

Chemicon®


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Che succede?

WGK 1

Punto di infiammabilità (°F)

does not flash

Punto di infiammabilità (°C)

does not flash

Classe di stoccaggio

12 - Non Combustible Liquids



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