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W342602

Sigma-Aldrich

1,1-Dimethoxyethane

≥97%, FG

Synonym(s):

Acetaldehyde dimethyl acetal, 1,1-Dimethoxyethane, Dimethyl acetal

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W342602-SAMPLE
CHF 60.20
100 G
CHF 128.00
1 KG
CHF 415.00

CHF 60.20

Estimated to ship on26 March 2025

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W342602-SAMPLE
CHF 60.20
100 G
CHF 128.00
1 KG
CHF 415.00

About This Item

Linear Formula:
CH3CH(OCH3)2
CAS Number:
534-15-6
Molecular Weight:
90.12
FEMA Number:
3426
Beilstein:
1697039
EC Number:
208-589-8
Council of Europe no.:
510
MDL number:
MFCD00008493
UNSPSC Code:
12164502
PubChem Substance ID:
24901697
Flavis number:
6.015
NACRES:
NA.21
Organoleptic:
green; ethereal; fruity
grade:
FG
biological source:
synthetic
Agency:
meets purity specifications of JECFA
food allergen:
no known allergens

CHF 60.20

Estimated to ship on26 March 2025

Request a Bulk OrderRequest more information

biological source

synthetic

Quality Level

400

grade

FG

Agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 872/2012

vapor density

3.1 (vs air)

Assay

≥97%

refractive index

n20/D 1.367 (lit.)

bp

64 °C (lit.)

density

0.852 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

Organoleptic

green; ethereal; fruity

SMILES string

COC(C)OC

InChI

1S/C4H10O2/c1-4(5-2)6-3/h4H,1-3H3

InChI key

SPEUIVXLLWOEMJ-UHFFFAOYSA-N

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General description

1,1-Dimethoxyethane is an aliphatic hydrocarbon that is reported to occur in figs[1], leek[2], and black tea.[3]

Pictograms

Flame
GHS02

Signal Word

Danger

Hazard Statements

H225

Hazard Classifications

Flam. Liq. 2

Storage Class Code

3 - Flammable liquids

WGK

WGK 2

Flash Point(F)

1.4 °F - closed cup

Flash Point(C)

-17 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
SHBR9465
SHBR4966
SHBP8971
SHBN9487
SHBN5655

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Volatile components of figs.
Jennings WG.
Food Chemistry, 2(3), 185-191 (1977)
Analysis of black tea volatiles.
Modern Methods of Plant Analysis, 8, 296-320 (1988)
Shin-Ichi Hirashima et al.
Organic letters, 12(16), 3645-3647 (2010-07-31)
A useful method for facile synthesis of aromatic methyl esters from methyl aromatics via dimethyl acetals by aerobic photo-oxidation using inexpensive and easily handled CBr(4) as catalyst is reported. This is the first example for direct preparation of the corresponding
Hege Ommedal et al.
International journal of systematic and evolutionary microbiology, 57(Pt 12), 2865-2869 (2007-12-01)
A Gram-negative, sulphate-reducing bacterium (strain H3(T)) was isolated from an oil-reservoir model column. The new isolate was able to oxidize toluene coupled to hydrogen sulphide production. For growth, the optimum salt concentration was 1.5 % (w/v), the optimum pH was
New aroma compounds of leek oil.
Stephani A & Baltes W.
Zeitschrift fur Lebensmittel-Untersuchung Und -Forschung, 194(1), 21-25 (1992)
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