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61764
Lectin from Phaseolus vulgaris
lyophilized, powder
Synonyme(s) :
PHA, Red kidney bean Agglutinin
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About This Item
Le tarif et la disponibilité ne sont pas disponibles actuellement.
Produits recommandés
Source biologique
Phaseolus vulgaris
Essai
≥70% (biuret)
Forme
powder
Qualité
lyophilized
Poids mol.
Mr ~128000
Technique(s)
tissue culture: suitable
Température de stockage
2-8°C
Description générale
Lectins are distinct proteins or glycoproteins that have at least one non-catalytic domain which fixes reversibly to a definite mono- or oligosaccharide. Some of their potentially utilizable biological assets include: antitumor, immunomodulatory and anti-insect, antifungal, antibacterial, anti-HIV, and mitogenic properties.[1]
Application
Lectin was used in isolation and culture of optimized peripheral blood mononuclear cells (PBMCs).[2]
Conditionnement
Bottomless glass bottle. Contents are inside inserted fused cone.
Code de la classe de stockage
11 - Combustible Solids
Classe de danger pour l'eau (WGK)
WGK 3
Point d'éclair (°F)
Not applicable
Point d'éclair (°C)
Not applicable
Équipement de protection individuelle
Eyeshields, Gloves, type N95 (US)
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Articles
Find the right lectin for your research with our lectin selection guide, organized by lectin source/species, carbohydrate specificity, blood group specificity, and more.
Find the right lectin for your research with our lectin selection guide, organized by lectin source/species, carbohydrate specificity, blood group specificity, and more.
Find the right lectin for your research with our lectin selection guide, organized by lectin source/species, carbohydrate specificity, blood group specificity, and more.
Find the right lectin for your research with our lectin selection guide, organized by lectin source/species, carbohydrate specificity, blood group specificity, and more.
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What is the Department of Transportation shipping information for this product?
1 answer-
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Can I dissolve Product 61764, Lectin from Phaseolus vulgaris (PHA), in my cell culture medium?
1 answer-
The PHA-P can be dissolved in various types of cell culture media, but without serum present (serum-free medium).
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Which form of PHA is Product 61764, Lectin from Phaseolus vulgaris?
1 answer-
61764 is of the form PHA-P, which is a mixture of PHA-E and PHA-L.
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What concentration of Product 61764, Lectin from Phaseolus vulgaris (PHA), should be used to stimulate my cells?
1 answer-
A general starting range of concentration of PHA-P for cell stimulation is from 1-10 micrograms/mL. (Please note that 61764 is not specifically tested in Quality Control for use in cell culture.)
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