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62533

Millipore

Hybriscan™ D kit

Beer, suitable for food and beverages,microbiology and in situ hybriziation

Synonyme(s) :

Beer Spoilage Organisms HybriScan™D, FastScan Beer

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About This Item

Code UNSPSC :
41171621
Nomenclature NACRES :
NA.85

product name

HybriScan™D Beer, suitable for microbiology

Utilisation

sufficient for 96 reactions

Technique(s)

microbe id | in situ hybriziation: suitable

Application(s)

food and beverages
microbiology

Conditions d'expédition

wet ice

Température de stockage

2-8°C

Adéquation

Megasphaera spp.
Lactobacillus spp.
Pediococcus spp.
Pneumococcus spp.

Catégories apparentées

Description générale

HybriScan™ D kits detect and simultaneously identify microorganisms using rRNA as the detection target. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix, for example food, beverages and water. We recommend a 24-hour enrichment in NBB broth (Cat. No. 50725)

Caractéristiques et avantages

Sensitivity (after pre enrichment): 1-10 cfu/L

Informations légales

HybriScan is a trademark of ScanBec GmbH

Pictogrammes

Skull and crossbonesHealth hazardCorrosion
GHS06,GHS08,GHS05

Mention d'avertissement

Danger

Classification des risques

Acute Tox. 3 Inhalation - Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Carc. 1B - Eye Dam. 1 - Met. Corr. 1 - Muta. 2 - Resp. Sens. 1 - Skin Corr. 1A - Skin Sens. 1 - STOT SE 3

Organes cibles

Respiratory system

Code de la classe de stockage

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

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Certificats d'analyse (COA)

Lot/Batch Number

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A Mehling et al.
Regulatory toxicology and pharmacology : RTP, 108, 104473-104473 (2019-09-09)
In the last 20 years, alternative approaches to the identification of skin sensitisation hazards have been at the forefront of the 3Rs and have helped refine the validation and acceptance processes. However, experience with the local lymph node assay showed

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Lactobacilli Basics, Testing & Identification

Information about lactobacilli, rod-shaped, Gram-positive, fermentative, facultative anaerobic or microaerophilic organotrophs. The lactobacillus organtroph belongs to the lactic acid bacteria group.

Detection of Beer Spoilage Microorganisms

HybriScan™ assays provide rapid, accurate molecular detection of beer spoilage microorganisms, ensuring excellent product quality in breweries.

Probiotics in Food Industry

Bifidobacteria-selective media detects beneficial bacteria, aiding quality control in microbiology labs.

Contenu apparenté

HybriScan® Rapid Microbial Test System

Fast molecular screening of beverage, water, wastewater and food for microorganisms

Notre équipe de scientifiques dispose d'une expérience dans tous les secteurs de la recherche, notamment en sciences de la vie, science des matériaux, synthèse chimique, chromatographie, analyse et dans de nombreux autres domaines..

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