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62087

Millipore

Levine EMB Agar

suitable for microbiology, NutriSelect® Plus

Synonyme(s) :

Eosin methylene Blue Lactose Agar according to Levine, Levine’s Eosin Methylene Blue Agar

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About This Item

Code UNSPSC :
41171606
Nomenclature NACRES :
NA.74

Stérilité

non-sterile

Niveau de qualité

200

Forme

powder

Durée de conservation

limited shelf life, expiry date on the label

Composition

agar, 15.0 g/L
dipotassium hydrogen phosphate, 2.0 g/L
eosin yellowish, 0.4 g/L
lactose, 10.0 g/L
meat peptone, 10.0 g/L
methylene blue, 0.065 g/L

Fabricant/nom de marque

NutriSelect® Plus

pH final

7.2±0.2 (25 °C)

Application(s)

agriculture
bioburden testing
clinical testing
environmental
food and beverages
water monitoring
microbiology

Adéquation

selective and differential for Candida spp.
selective and differential for Enterobacter spp.
selective and differential for Enterococcus spp.
selective and differential for Escherichia coli
selective and differential for Klebsiella spp.
selective and differential for Proteus spp.
selective and differential for Streptococcus spp.
selective and differential for coliforms

Catégories apparentées

Application

Isolation and differentiation of E. coli and Enterobacter, and identification of Candida albicans according to Levine.

Notes préparatoires

Dissolve 37.5 g in 1 litre distilled water. Sterilize by autoclaving at 121°C for 15 minutes. Pour plates.

Autres remarques

Isolation and identification of coagulase-positive staphylococci; Screening method to isolate E. coli from ground beef

Note de bas de page

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Informations légales

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictogrammes

Exclamation mark
GHS07

Mention d'avertissement

Warning

Mentions de danger

H317

Classification des risques

Skin Sens. 1

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 3

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

Choose from one of the most recent versions:

Certificats d'analyse (COA)

Lot/Batch Number
BCCK5563
BCCG7263
BCCF6241
BCCD9567
BCCC4988

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If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

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Occurrence of verocytotoxin-producingEscherichia coli O157 on Dutch dairy farms.
Heuvelink, A. E., et al.
Journal of Clinical Microbiology, 36 (12), 3480-3487 (1998)
A.J.G. Okrend et al.
Journal of Food Protection, 53, 249-249 (1990)
Isolation and identification of coagulase-positive Staphylococci on Levine's eosin-methylene blue agar.
N J MENOLASINO
The Journal of laboratory and clinical medicine, 56, 908-910 (1960-12-01)

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