Skip to Content
MilliporeSigma
All Photos(1)

Documents

W398209

Sigma-Aldrich

cis-3-Hexenyl crotonate

≥97%

Sign Into View Organizational & Contract Pricing


About This Item

Linear Formula:
CH3CH=CHCO2CH2CH2CH=CHC2H5
CAS Number:
Molecular Weight:
168.23
FEMA Number:
3982
EC Number:
MDL number:
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.566

biological source

synthetic

Assay

≥97%

refractive index

n20/D 1.455 (lit.)

bp

107 °C/25 mmHg (lit.)

density

0.91 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

Organoleptic

green

SMILES string

[H]\C(C)=C(\[H])C(=O)OCC\C([H])=C(\[H])CC

InChI

1S/C10H16O2/c1-3-5-6-7-9-12-10(11)8-4-2/h4-6,8H,3,7,9H2,1-2H3/b6-5-,8-4+

InChI key

KITGYVIOYOCIIE-QNMAEOQASA-N

Looking for similar products? Visit Product Comparison Guide

Storage Class Code

10 - Combustible liquids

WGK

WGK 3

Flash Point(F)

201.2 °F - closed cup

Flash Point(C)

94 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Yaoyao Peng et al.
Molecules (Basel, Switzerland), 24(11) (2019-05-31)
Feijoa is an aromatic fruit and the essential oil from feijoa peel could be a valuable by-product in the juicing industry. An initial comparison of the essential oil extraction methods, steam-distillation and hydro-distillation, was conducted. The volatile compounds in the

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service