Accéder au contenu
Merck
Toutes les photos(1)

Documents

NIST1595

Tripalmitin

NIST® SRM® 1595

Synonyme(s) :

Tripalmitin, 1,2,3-Propanetriol tris(hexadecanoate), Glyceryl tripalmitate

Se connecterpour consulter vos tarifs contractuels et ceux de votre entreprise/organisme


About This Item

Formule linéaire :
[CH3(CH2)14COOCH2]2CHOCO(CH2)14CH3
Numéro CAS:
Poids moléculaire :
807.32
Numéro Beilstein :
1811188
Numéro CE :
Numéro MDL:
Code UNSPSC :
41116107
ID de substance PubChem :
Nomenclature NACRES :
NA.24

Qualité

certified reference material

Niveau de qualité

Conditionnement

pkg of 2 g

Fabricant/nom de marque

NIST®

Pf

66-67 °C (lit.)

Format

neat

Chaîne SMILES 

CCCCCCCCCCCCCCCC(=O)OCC(COC(=O)CCCCCCCCCCCCCCC)OC(=O)CCCCCCCCCCCCCCC

InChI

1S/C51H98O6/c1-4-7-10-13-16-19-22-25-28-31-34-37-40-43-49(52)55-46-48(57-51(54)45-42-39-36-33-30-27-24-21-18-15-12-9-6-3)47-56-50(53)44-41-38-35-32-29-26-23-20-17-14-11-8-5-2/h48H,4-47H2,1-3H3

Clé InChI

PVNIQBQSYATKKL-UHFFFAOYSA-N

Vous recherchez des produits similaires ? Visite Guide de comparaison des produits

Description générale

Autres remarques

Certified for the analytes listed below.
Tripalmitin

Reference/Informational value is provided for the following analytes.
Unknown glyceride, Methanol (CH3OH), Insoluble matter, Residue on ignition, Carbon (C), Hydrogen (H)

See certificate for values and more details at nist.gov/SRM.

Informations légales

NIST is a registered trademark of National Institute of Standards and Technology
SRM is a registered trademark of National Institute of Standards and Technology

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 1


Choose from one of the most recent versions:

Certificats d'analyse (COA)

Lot/Batch Number

Sorry, we don't have COAs for this product available online at this time.

If you need assistance, please contact Service Clients

Déjà en possession de ce produit ?

Retrouvez la documentation relative aux produits que vous avez récemment achetés dans la Bibliothèque de documents.

Consulter la Bibliothèque de documents

Abd El-Halim I El Assasy et al.
AAPS PharmSciTech, 20(2), 82-82 (2019-01-18)
Amisulpride (AMS), a second generation antipsychotic, suffers from low oral bioavailability (48%). This might be due to its pH-dependent solubility or being a substrate of P-glycoprotein efflux pump. Nanostructured lipid carriers (NLCs) were proposed in this study to enhance the
Isabelle J Gabriëls et al.
International journal of molecular sciences, 20(6) (2019-03-27)
In Europe, the toxicological safety of genetically modified (GM) crops is routinely evaluated using rodent feeding trials, originally designed for testing oral toxicity of chemical compounds. We aimed to develop and optimize methods for advancing the use of zebrafish feeding
Aaron Millan-Oropeza et al.
Applied spectroscopy, 71(10), 2344-2352 (2017-05-10)
There is a growing interest worldwide for the production of renewable oil without mobilizing agriculture lands; fast and reliable methods are needed to identify highly oleaginous microorganisms of potential industrial interest. The aim of this study was to demonstrate the
Yurika Otoki et al.
Lipids, 52(6), 559-571 (2017-04-26)
Disturbances in peripheral and brain lipid metabolism, including the omega-3 fatty acid docosahexaenoic acid (DHA), have been reported in major depressive disorder (MDD). However, these changes have yet to be confirmed in MDD with seasonal pattern (MDD-s), a subtype of
Elham Sadati Behbahani et al.
Ultrasonics sonochemistry, 38, 271-280 (2017-06-22)
This study is devoted to preparation of novel solid lipid nanoparticles (SLNs) for the encapsulation of curcumin which is produced by micro-emulsion and ultrasonication using stearic acid and tripalmitin as solid lipids, tween80 and span80 as surfactants. The relation between

Notre équipe de scientifiques dispose d'une expérience dans tous les secteurs de la recherche, notamment en sciences de la vie, science des matériaux, synthèse chimique, chromatographie, analyse et dans de nombreux autres domaines..

Contacter notre Service technique