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1-Naphthaleneacetic acid

PESTANAL®, analytical standard

Synonym(s):

α-Naphthaleneacetic acid, 1-Naphthylacetic acid, NAA

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About This Item

Empirical Formula (Hill Notation):
C12H10O2
CAS Number:
Molecular Weight:
186.21
Beilstein:
1308415
EC Number:
MDL number:
UNSPSC Code:
41116107
PubChem Substance ID:
NACRES:
NA.24

grade

analytical standard

Quality Level

product line

PESTANAL®

Assay

95-100% (HPLC)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

agriculture
environmental

format

neat

SMILES string

OC(=O)Cc1cccc2ccccc12

InChI

1S/C12H10O2/c13-12(14)8-10-6-3-5-9-4-1-2-7-11(9)10/h1-7H,8H2,(H,13,14)

InChI key

PRPINYUDVPFIRX-UHFFFAOYSA-N

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General description

1-Naphthaleneacetic acid is widely employed in agriculture as a synthetic plant hormone in the auxin family or a plant growth regulator, which can find applications in tissue culture.

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

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Legal Information

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictograms

CorrosionExclamation mark

Signal Word

Danger

Hazard Statements

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Chronic 3 - Eye Dam. 1 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

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Auxins Regulations of Branched Spike Development and Expression of TFL, a LEAFY-Like Gene in Branched Spike Wheat (Triticum aestivum)
Yue W, et al.
Journal of Agricultural Science, 9(2), 27-27 (2017)
Flow-through optosensing of 1-naphthaleneacetic acid in water and apples by heavy atom induced-room temperature phosphorescence measurements
Fernandez-Arguelles TM, et al.
Talanta, 66(3), 696-702 (2005)
Wenbi Guan et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 49(11), 2869-2874 (2011-08-26)
A simple, quick and reliable analytical method for the determination of 1-naphthylacetic acid in garlic and soil has been developed in this study. The residual levels and dissipation rates of 1-naphthylacetic acid in garlic and soil were determined by high
Mingming Ao et al.
Nanotechnology, 24(3), 035601-035601 (2012-12-25)
Chemical pesticides have been widely used to increase the yield and quality of agricultural products as they are efficient, effective, and easy to apply. However, the rapid degradation and low utilization ratio of conventional pesticides has led to environmental pollution
Kai Hou et al.
Plant physiology, 161(2), 1002-1009 (2012-12-20)
Small Auxin Up RNA genes (SAURs) are early auxin-responsive genes, but whether any of them are involved in leaf senescence is not known. Auxin, on the other hand, has been shown to have a role in leaf senescence. Some of

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