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Key Documents

S7629

Sigma-Aldrich

Starch Azure

solid

Synonym(s):

Starch–Remazol brilliant blue R, RBB-Starch, Remazol brilliant blue R dyed starch, Starch Azure

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1 G
$85.40
5 G
$323.00
25 G
$1,170.00

$85.40


Estimated to ship on24 March 2025



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1 G
$85.40
5 G
$323.00
25 G
$1,170.00

About This Item

MDL number:
UNSPSC Code:
12352204
NACRES:
NA.32

$85.40


Estimated to ship on24 March 2025


Product Name

Starch Azure, Potato starch covalently linked with Remazol Brilliant Blue R

Quality Level

form

solid

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Application

Starch Azure has been used as a substrate to measure amylase activity[1] in in vitro α-amylase inhibition assay[2][3]

Biochem/physiol Actions

Starch Azure serves as a substrate for α-amylase activity measurement.[4]

Substrates

Substrate for colorimetric determination of α-amylase.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Antioxidant and antidiabetic properties of Chinese and Indian bitter melons (Momordica charantia L.)
Wang Li, et al.
Food Bioscience, 29, 73-80 (2019)
Physiochemical properties of encapsulated bitter melon juice using spray drying
Wang L, et al.
Bioactive Carbohydrates and Dietary Fibre (2021)
C C Swart et al.
Comparative biochemistry and physiology. Part A, Molecular & integrative physiology, 145(1), 114-122 (2006-07-18)
The giant waterbugs are predators that utilize extra-oral digestion and are known to capture a wide variety of prey. Herein we describe the differences in salivary enzyme composition between large and small species of giant waterbug (Lethocerus uhleri, Lethocerinae and
N T Lao et al.
The Plant journal : for cell and molecular biology, 20(5), 519-527 (2000-01-29)
beta-Amylase is one of the most abundant starch degrading activities found in leaves and other plant organs. Despite its abundance, most if not all of this activity has been reported to be extrachloroplastic and for this reason, it has been
Eisuke Kato et al.
Natural product research, 34(6), 759-765 (2018-11-18)
Silymarin is a mixture of flavonolignans extracted from the fruit of Silybum marianum (milk thistle). The latter is used as a medicinal plant to treat liver and gallbladder disorders. Recently, silymarin has been investigated for its effects against diabetes mellitus

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