form
powder
optical activity
[α]25/D 160 to 175 °, c = 0.6% (w/v) in water
storage temp.
2-8°C
General description
6-O-α-Maltosyl-β-cyclodextrin hydrate forms a soluble inclusion complex with cholesterol.
Application
6-O-α-Maltosyl-β-cyclodextrin has been used in a study to assess the effects of the cholesterol inclusion complex on cellular cholesterol levels. It has also been used in a study to investigate the enantioseparation of catechin and epicatechin.
Storage Class Code
13 - Non Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Enantioseparation of catechin and epicatechin in plant food by chiral capillary electrophoresis
European Food Research and Technology, 225, 569-577 (2007)
Oligomeric and functional properties of a debranching enzyme (TreX) from the archaeon Sulfolobus solfataricus P2
Biocatalysis and Biotransformation, 26, 76-85 (2008)
Carbohydrate research, 226(2), 197-208 (1992-03-30)
The formation and molecular geometry of inclusion complexes of some branched cyclomaltaoses with p-nitrophenol in aqueous solution have been investigated by using high-resolution 1H-n.m.r. spectroscopy. 6-O-(alpha-Maltosyl)cyclomalto-hexaose and -heptaose were found to form 1:1 inclusion complexes with p-nitrophenol, and the dissociation
Improvement of stability and dissolution of prostaglandin E1 by maltosyl-beta-cyclodextrin in lyophilized formulation.
Chemical & pharmaceutical bulletin, 40(3), 747-751 (1992-03-01)
Journal of microbiology and biotechnology, 17(5), 792-799 (2007-12-07)
A gene encoding a putative glycogen-debranching enzyme in Sulfolobus shibatae (abbreviated as SSGDE) was cloned and expressed in Escherichia coli. The recombinant enzyme was purified to homogeneity by heat treatment and Ni-NTA affinity chromatography. The recombinant SSGDE was extremely thermostable
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