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Key Documents

I6285

Sigma-Aldrich

Inulinase from Aspergillus niger

aqueous glycerol solution

Synonym(s):

Novozym® 960, Inulase

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About This Item

CAS Number:
Enzyme Commission number:
MDL number:
UNSPSC Code:
12352204

form

aqueous glycerol solution

enzyme activity

>200 INU/g

storage temp.

2-8°C

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Biochem/physiol Actions

Inulinase catalyzes endohydrolysis of β−(2-1)-D-fructosidic linkages in inulin.

Physical form

Supplied as a solution in 20% Glycerol and 20% Sorbitol

Legal Information

A product of Novozyme Corp.
Novozym is a registered trademark of Novozymes A/S

Pictograms

Health hazard

Signal Word

Danger

Hazard Statements

Precautionary Statements

Hazard Classifications

Resp. Sens. 1

Storage Class Code

12 - Non Combustible Liquids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Ozden Canli et al.
Toxicology and industrial health, 28(10), 894-900 (2011-11-15)
This study evaluates the application of low magnetic field (LMF) on inulinase enzyme production by Geotrichum candidum under solid state fermentation (SSF) using leek as potential carbon source. First, the fermentation conditions were optimized using normal magnetic field grown microorganism.
Shuguang Yuan et al.
PloS one, 7(5), e37453-e37453 (2012-06-05)
Glycoside hydrolases of families 32 (GH32) and 68 (GH68) belong to clan GH-J, containing hydrolytic enzymes (sucrose/fructans as donor substrates) and fructosyltransferases (sucrose/fructans as donor and acceptor substrates). In GH32 members, some of the sugar substrates can also function as
Jenny Pouyez et al.
Biochimie, 94(11), 2423-2430 (2012-07-04)
Endo-inulinase is a member of glycosidase hydrolase family 32 (GH32) degrading fructans of the inulin type with an endo-cleavage mode and is an important class of industrial enzyme. In the present study, we report the first crystal structure of an
W J Yuan et al.
Journal of applied microbiology, 112(1), 38-44 (2011-10-12)
Developing an innovative process for ethanol fermentation from Jerusalem artichoke tubers under very high gravity (VHG) conditions. A consolidated bioprocessing (CBP) strategy that integrated inulinase production, saccharification of inulin contained in Jerusalem artichoke tubers and ethanol production from sugars released
Tohru Kobayashi et al.
Applied and environmental microbiology, 78(7), 2493-2495 (2012-01-31)
An inulinase-producing Microbulbifer sp. strain, JAM-3301, was isolated from a deep-sea sediment. An inulin operon that contained three open reading frames was cloned and sequenced. Two of the three genes were expressed. One product was an endo-inulinase, and the other

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