The strain for this product is: Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Typhimurium. Strain designation 1006.
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| Ihnen/SKU | Verfügbarkeit | Preis |
|---|---|---|
0.3 μg | Warenkorb auf Verfügbarkeit prüfen | € 267,00 € 226,95 |
Über diesen Artikel
€ 226,95
Listenpreis€ 267,00Sparen Sie 15%Quality Segment
form
liquid
concentration
10 ng/μL
technique(s)
DNA extraction: suitable, DNA sequencing: suitable, PCR: suitable
shipped in
ambient
storage temp.
−20°C
General description
Salmonella enterica serotype Typhimurium (also S. Typhimurium) is a rod-shaped gram-negative bacterium of the family Enterobacteriaceae. It is an important food-borne pathogen that in humans causes intestinal inflammation, diarrhea, and the presence of neutrophils in stool samples.2 Growth of S. enterica in the gut lumen causes depletion of the healthy microbial community.3 Infection with Salmonella can induce inflammation and increase the risk for inflammatory bowel disease (IBD)4
Read here how to use our standards to ensure data integrity for your microbiome research.
Application
Features and Benefits
- Individual microbial standard for microbiomics and meta-genomics workflow
- Suitable standard for PCR, sequencing and NGS
- Improve Bioinformatics analyses
- Increases reproducibility
- Compare results lab to lab
Physical form
Other Notes
1 of 1
Dieser Artikel | |||
|---|---|---|---|
| technique(s) DNA extraction: suitable, PCR: suitable, DNA sequencing: suitable | technique(s) DNA extraction: suitable, DNA sequencing: suitable, PCR: suitable | technique(s) DNA extraction: suitable, DNA sequencing: suitable, PCR: suitable | technique(s) DNA extraction: suitable, DNA sequencing: suitable, PCR: suitable |
| form liquid | form liquid | form liquid | form liquid |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. −20°C |
| concentration 10 ng/μL | concentration 10 ng/μL | concentration 10 ng/μL | concentration 10 ng/μL |
| shipped in ambient | shipped in ambient | shipped in ambient | shipped in ambient |
Lagerklasse
12 - Non Combustible Liquids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
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I wanted to know the strain of typhimurium, for PCR of gene SopE
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Dear sir, I am designing a recombinant protein for SopE. I want to know which strain of Salmonella Typhimurium is in this product because many strains do not have the specified gene.
1 answer-
The strain for this product is: Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Typhimurium. Strain designation 1006.
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